| Literature DB >> 8643216 |
Abstract
Previous studied have shown that when calcium is supplemented in adolescents who normally consume less than 1000 mg calcium, bone mineral accretion improves between 1 and 5%. This increment in bone accretion is improved up to 10% when dairy products are used as a source of supplemental calcium in adolescent girls. Because the addition of dairy foods is a simple, inexpensive intervention that carries no risk and because it substantially increases bone accretion with potential long-term benefits, adolescents should be encouraged to include dairy products in their diet.Entities:
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Year: 1995 PMID: 8643216 DOI: 10.1111/j.1753-4887.1995.tb01488.x
Source DB: PubMed Journal: Nutr Rev ISSN: 0029-6643 Impact factor: 7.110