Literature DB >> 8611597

Physiological evidence for an interaction between Glu-325 and His-322 in the lactose carrier of Escherichia coli.

J I Lee1, M F Varela, T H Wilson.   

Abstract

Site-directed mutagenesis and second-site suppressor analysis have proven to be useful approaches to examine the role of charged amino acids in the structure and function of the lactose carrier of Escherichia coli. A lactose carrier mutant Glu-325 --> Ser failed to ferment melibiose and showed white clones on melibiose MacConkey indicator plates. Several red revertants were isolated from these plates. Two of these revertants showed a double mutation, the original mutation (Glu-325 --> Ser) plus His-322 --> Asp. Seven revertants showed a second site mutation His-322 --> Asn. Although the second site revertants failed to accumulate sugars they do show more rapid uptake of melibiose into cells containing alpha-galactosidase than the original mutant Glu-325 --> Ser. The complete loss of transport activity due to the removal of the negative charge at 325 can be partially compensated for by the introduction of a new negative charge at 322. A site-directed double mutant His-322 --> Asn/Glu-325 --> Asn showed a greater rate of lactose uptake (Vmax) than either of the single mutants His-322 --> Asn or Glu 325 --> Asn. It was concluded that there is some type of physiological interaction (possibly a salt bridge) between His-322 and Glu-325.

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Year:  1996        PMID: 8611597     DOI: 10.1016/0005-2736(95)00209-x

Source DB:  PubMed          Journal:  Biochim Biophys Acta        ISSN: 0006-3002


  12 in total

1.  Arg-52 in the melibiose carrier of Escherichia coli is important for cation-coupled sugar transport and participates in an intrahelical salt bridge.

Authors:  P J Franco; T H Wilson
Journal:  J Bacteriol       Date:  1999-10       Impact factor: 3.490

2.  Control of H+/lactose coupling by ionic interactions in the lactose permease of Escherichia coli.

Authors:  J L Johnson; R J Brooker
Journal:  J Membr Biol       Date:  2004-04-01       Impact factor: 1.843

3.  A general method for determining helix packing in membrane proteins in situ: helices I and II are close to helix VII in the lactose permease of Escherichia coli.

Authors:  J Wu; H R Kaback
Journal:  Proc Natl Acad Sci U S A       Date:  1996-12-10       Impact factor: 11.205

4.  A molecular mechanism for energy coupling in a membrane transport protein, the lactose permease of Escherichia coli.

Authors:  H R Kaback
Journal:  Proc Natl Acad Sci U S A       Date:  1997-05-27       Impact factor: 11.205

5.  Identification of conserved polar residues important for salt tolerance by the Na+/H+ exchanger of Schizosaccharomyces pombe.

Authors:  Larry Fliegel
Journal:  Mol Cell Biochem       Date:  2005-01       Impact factor: 3.396

6.  A suppressor analysis of residues involved in cation transport in the lactose permease: identification of a coupling sensor.

Authors:  Peter J Franco; Elizabeth A Matzke; Jerry L Johnson; Brian M Wiczer; Robert J Brooker
Journal:  J Membr Biol       Date:  2006-09-18       Impact factor: 1.843

7.  Lactose carrier mutants of Escherichia coli with changes in sugar recognition (lactose versus melibiose).

Authors:  M F Varela; R J Brooker; T H Wilson
Journal:  J Bacteriol       Date:  1997-09       Impact factor: 3.490

8.  Two perfectly conserved arginine residues are required for substrate binding in a high-affinity nitrate transporter.

Authors:  Shiela E Unkles; Duncan A Rouch; Ye Wang; M Yaeesh Siddiqi; Anthony D M Glass; James R Kinghorn
Journal:  Proc Natl Acad Sci U S A       Date:  2004-12-02       Impact factor: 11.205

9.  Evidence for the transport of maltose by the sucrose permease, CscB, of Escherichia coli.

Authors:  Yang Peng; Sanath Kumar; Ricardo L Hernandez; Suzanna E Jones; Kathleen M Cadle; Kenneth P Smith; Manuel F Varela
Journal:  J Membr Biol       Date:  2009-03-18       Impact factor: 1.843

10.  Site-directed spin labeling and chemical crosslinking demonstrate that helix V is close to helices VII and VIII in the lactose permease of Escherichia coli.

Authors:  J Wu; J Voss; W L Hubbell; H R Kaback
Journal:  Proc Natl Acad Sci U S A       Date:  1996-09-17       Impact factor: 11.205

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