Literature DB >> 8593181

Interaction of indole and tryptophan derivatives with sodium dodecyl sulfate micelles measured with ultraviolet absorption and fluorescence quenching.

T Imamura1, K Konishi.   

Abstract

The distribution of indole and tryptophan derivatives between sodium dodecyl sulfate (SDS) micellar and aqueous phases was analyzed using conventional methods of ultraviolet (UV) absorption spectroscopy and measurement of fluorescence quenching by succinimide. On the assumption of a simple pseudo-phase equilibrium between both phases the distribution coefficient was easily obtained by the measurement of the ratio Rpv of the absorbance intensity in the peak to that in the valley of the UV spectra or the fluorescence quenching constant Ksv. The possibilities and limitations of utilizing the ratio of the collisional quenching constant estimating from the Ksv value in the micellar phase to that in the aqueous phase for a measure of polarity of the microenvironment around the tryptophan derivatives in the SDS micelle is discussed in comparison with the Rpv values for the UV spectra. The indole ring in the derivatives in the SDS micelle is localized near or on the micelle-water interface with its imino group directed toward the aqueous phase. Thus it can serve as a feasible model for interpreting the distribution coefficients and Rpv values obtained for the various indole and tryptophan derivatives.

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Year:  1995        PMID: 8593181     DOI: 10.1007/bf01888135

Source DB:  PubMed          Journal:  J Protein Chem        ISSN: 0277-8033


  12 in total

1.  Fluorescence of tryptophan dipeptides: correlations with the rotamer model.

Authors:  R F Chen; J R Knutson; H Ziffer; D Porter
Journal:  Biochemistry       Date:  1991-05-28       Impact factor: 3.162

2.  Spectroscopic determination of tryptophan and tyrosine in proteins.

Authors:  H Edelhoch
Journal:  Biochemistry       Date:  1967-07       Impact factor: 3.162

Review 3.  Interactions of neutral molecules with ionic micelles.

Authors:  L Sepulveda; E Lissi; F Quina
Journal:  Adv Colloid Interface Sci       Date:  1986-06       Impact factor: 12.984

Review 4.  Determination of partial specific volumes for lipid-associated proteins.

Authors:  J C Steele; C Tanford; J A Reynolds
Journal:  Methods Enzymol       Date:  1978       Impact factor: 1.600

5.  The luminescence of tryptophan and phenylalanine derivatives.

Authors:  I Weinryb; R F Steiner
Journal:  Biochemistry       Date:  1968-07       Impact factor: 3.162

6.  Effect of tryptophan derivatives on the phase properties of bilayers.

Authors:  M K Jain; J Rogers; L Simpson; L M Gierasch
Journal:  Biochim Biophys Acta       Date:  1985-06-11

Review 7.  Fluorescence quenching studies with proteins.

Authors:  M R Eftink; C A Ghiron
Journal:  Anal Biochem       Date:  1981-07-01       Impact factor: 3.365

8.  The intrinsic fluorescence characteristics of the myelin basic protein.

Authors:  A J Jones; M G Rumsby
Journal:  J Neurochem       Date:  1975-11       Impact factor: 5.372

9.  Interaction of apocytochrome c and derived polypeptide fragments with sodium dodecyl sulfate micelles monitored by photochemically induced dynamic nuclear polarization 1H NMR and fluorescence spectroscopy.

Authors:  M M Snel; R Kaptein; B de Kruijff
Journal:  Biochemistry       Date:  1991-04-09       Impact factor: 3.162

10.  Depth-dependent fluorescent quenching of a tryptophan residue located at defined positions on a rigid 21-peptide helix in liposomes.

Authors:  K P Voges; G Jung; W H Sawyer
Journal:  Biochim Biophys Acta       Date:  1987-01-09
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