Literature DB >> 8590637

Antibacterial triterpenoids from Dillenia papuana and their structure-activity relationships.

A Nick1, A D Wright, T Rali, O Sticher.   

Abstract

Two new oleanene-type triterpenoids, dillenic acids D and E, have been isolated from the leaves and stems of Dillenia papuana together with the new natural product 3-oxoolean-12-en-30-oic acid. Together with these compounds, the known compound, betulinic acid (3 beta-hydroxy-20(29)-lupen-28-oic acid) was isolated as the major component of the fractions studied. Dillenic acids D and E were characterized as 2,3-seco-2-oxoolean-12-en-3-methylester-30-oic acid and 1 alpha,3 beta-dihydroxyolean-12-en-30-oic acid and their nuclear magnetic resonance data were unambiguously assigned using two-dimensional nuclear magnetic resonance techniques. A comparison of antibacterial activities of these compounds with the earlier reported dillenic acids A-C indicated that, aside from a double bond in gamma- or delta-position to a carboxylic group, a ketone function in ring A of an oleanene-skeleton may be required for the observed activity.

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Year:  1995        PMID: 8590637     DOI: 10.1016/0031-9422(95)00491-o

Source DB:  PubMed          Journal:  Phytochemistry        ISSN: 0031-9422            Impact factor:   4.072


  6 in total

1.  Studies on the anti-inflammatory, analgesic and antipyrexic activities of betulinic acid derived from Tetracera potatoria.

Authors:  Bukola Olunike Oyebanji; Adebowale Bernard Saba; Olayinka Ayotunde Oridupa
Journal:  Afr J Tradit Complement Altern Med       Date:  2013-11-02

Review 2.  Methods of Betulin Extraction from Birch Bark.

Authors:  Olga V Demets; Altynaray T Takibayeva; Rymchan Z Kassenov; Madina R Aliyeva
Journal:  Molecules       Date:  2022-06-05       Impact factor: 4.927

3.  Inhibitory effect of triterpenoids from Dillenia serrata (Dilleniaceae) on prostaglandin E2 production and quantitative HPLC analysis of its koetjapic acid and betulinic acid contents.

Authors:  Juriyati Jalil; Carla W Sabandar; Norizan Ahmat; Jamia A Jamal; Ibrahim Jantan; Nor-Ashila Aladdin; Kartiniwati Muhammad; Fhataheya Buang; Hazni Falina Mohamad; Idin Sahidin
Journal:  Molecules       Date:  2015-02-16       Impact factor: 4.411

Review 4.  Schweinfurthins A-Q: isolation, synthesis, and biochemical properties.

Authors:  Dipesh S Harmalkar; Jyotirling R Mali; Aneesh Sivaraman; Yongseok Choi; Kyeong Lee
Journal:  RSC Adv       Date:  2018-06-08       Impact factor: 4.036

5.  Chemical constituents from the fruits of Forsythia suspensa and their antimicrobial activity.

Authors:  Ping-Chung Kuo; Guo-Feng Chen; Mei-Lin Yang; Ya-Hua Lin; Chi-Chung Peng
Journal:  Biomed Res Int       Date:  2014-03-12       Impact factor: 3.411

6.  Screening and characterisation of antimicrobial properties of semisynthetic betulin derivatives.

Authors:  Shafiul Haque; Dorota A Nawrot; Sami Alakurtti; Leo Ghemtio; Jari Yli-Kauhaluoma; Päivi Tammela
Journal:  PLoS One       Date:  2014-07-17       Impact factor: 3.240

  6 in total

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