Literature DB >> 858347

Effects of L-lysine administration on certain aspects of ascorbic acid metabolism in weanling rats.

A K Chatterjee, J Basu, S C Datta, K Sen Gupta, B B Ghosh.   

Abstract

L-lysine administration to male weanling rats at a dose of 110.4 mg (25% LD50) per 100 g body weight per day for 15 days reduced the liver total ascorbic acid level. The biosynthesis as well as the degradation of L-ascorbic acid was diminished under these conditions. The fall in liver total ascorbic acid level after L-lysine administration was ascribed to its reduced synthesis.

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Year:  1977        PMID: 858347     DOI: 10.1007/BF02002785

Source DB:  PubMed          Journal:  Experientia        ISSN: 0014-4754


  16 in total

1.  IN VIVO EFFECT OF L-LYSINE ON RAT LIVER ARGINASE.

Authors:  D CITTADINI; C PIETROPAOLO; D DECRISTOFARO; M D'AYJELLO CARACCIOLO
Journal:  Nature       Date:  1964-08-08       Impact factor: 49.962

2.  Biosynthesis of ascorbic acid by rats fed a high level of dietary tyrosine under toxic and adapted conditions.

Authors:  S GHOSH; B C GUHA
Journal:  Biochim Biophys Acta       Date:  1963-02-05

3.  Some effects related to the potassium and lysine intake of rats.

Authors:  S N GERSHOFF; E COUTINO-ABATH; I ANTONOWICZ; A L MAYER; G S SHEN; S B ANDRUS
Journal:  J Nutr       Date:  1959-01-10       Impact factor: 4.798

4.  Enzymic delactonization of dehydro-L-ascorbate in animal tissues.

Authors:  Y KAGAWA; H TAKIGUCHI; N SHIMAZONO
Journal:  Biochim Biophys Acta       Date:  1961-08-05

5.  Effect on chick growth of amino acid imbalances in diets containing low and adequate levels of niacin and pyridoxine.

Authors:  J O ANDERSON; G F COMBS; A C GROSCHKE; G M BRIGGS
Journal:  J Nutr       Date:  1951-11       Impact factor: 4.798

Review 6.  Effects of ingestion of disproportionate amounts of amino acids.

Authors:  A E Harper; N J Benevenga; R M Wohlhueter
Journal:  Physiol Rev       Date:  1970-07       Impact factor: 37.312

7.  Kidney arginase activity and lysine tolerance in strains of chickens selected for a high or low requirement of arginine.

Authors:  M C Nesheim
Journal:  J Nutr       Date:  1968-05       Impact factor: 4.798

8.  Lysine-arginine-electrolyte relationships in the rat.

Authors:  J D Jones; R Wolters; P C Burnett
Journal:  J Nutr       Date:  1966-06       Impact factor: 4.798

9.  The influence of dietary protein on ascorbic acid metabolism in rats.

Authors:  D Mukherjee; N C Kar; N Sasmal; G C Chatterjee
Journal:  Biochem J       Date:  1968-02       Impact factor: 3.857

10.  Effects of emetine on the metabolism of ascorbic acid.

Authors:  A K Chatterjee; S C Datta; B B Ghosh
Journal:  Br J Pharmacol       Date:  1972-04       Impact factor: 8.739

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