Body composition of gilts at puberty.

The relationship between body composition and the occurrence of puberty was evaluated using 93 Yorkshire x Landrace gilts. At approximately 60 d of age gilts were purchased and placed in a heated confinement unit where they were housed for the duration of the study. Ad libitum access to feed was provided throughout the study. Gilts were moved, mixed, and initially exposed to mature boars at approximately 120 d of age to encourage the earliest possible occurrence of puberty. Empty body weights of water, fat, protein, and ash at puberty were estimated using a deuterium dilution technique and prediction equations developed for this gilt population. There was considerable variation in age, weight, and all measures of body composition at puberty. Gilts were 138 to 240 d old and weighted 64.9 to 150.8 kg. Backfat thickness ranged from 17.5 to 44.0 mm. Gilts were composed of 32.4 to 64.3 kg of water, 15.6 to 53.9 kg of fat, 9.03 to 20.56 kg of protein, and 1.24 to 3.10 kg of ash. The coefficient of variation for fat to lean ratio at puberty was 15.39%. Linear and quadratic regressions showed that lifetime (birth to puberty) growth rate was not related to age at puberty (P > .10). Based on the variation in body composition observed it was concluded that the occurrence of puberty in gilts given ad libitum access to feed during rearing and initially exposed to mature boars at approximately 120 d of age was not related to certain minimum threshold amounts of body tissues or to a specific rate at which body tissue reserves were accumulated.