Literature DB >> 8581164

Multiple phase variation in haemolytic, adhesive and antigenic properties of Streptococcus gordonii.

G W Jones1, D B Clewell2,1, L G Charles1, M M Vickerman1.   

Abstract

Streptococcus gordonii gave rise to beta-haemolytic variants (Bhp+ for beta-haemolysin production) at frequencies of 10(-4)-10(-3) on agar medium containing washed horse erythrocytes. Bhp+ variants reverted to the wild-type alpha-haemolytic phenotype (Bhp-) at the same frequencies. There was a significant probability (> or = 0.1) that phase variation in Bhp and phase variation in the previously described Spp (sucrose promoted phenotype) would occur concomitantly, but there was no correlation between these phenotypes. There was evidence also of independent phase variation in adhesion to saliva-coated hydroxyapatite (Asp for adhesion to salivary pellicles), in lactose-sensitive coaggregation (Cls for coaggregation, lactose-sensitive) and in the concentrations of particular cell surface antigens (Cap for cell antigen profile) in strains that had undergone phase changes in Spp and/or Bhp. Phase variation in all these phenotypes were transitions between high and low levels of activity and each appeared to occur as an independent event. Significant associations (P << 0.0001 by contingency table analysis) between particular phenotypes such as Bhp and Asp and between Asp, Cls and Cap phenotypes, however, were apparent. The results suggest that S. gordonii cells become predisposed to phase variation and that the resulting independent phenotypic changes may give rise to phenotypically diverse streptococcal populations able to accommodate rapid and transient environmental changes in the mouth.

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Year:  1996        PMID: 8581164     DOI: 10.1099/13500872-142-1-181

Source DB:  PubMed          Journal:  Microbiology (Reading)        ISSN: 1350-0872            Impact factor:   2.777


  5 in total

Review 1.  Phase and antigenic variation in bacteria.

Authors:  Marjan W van der Woude; Andreas J Bäumler
Journal:  Clin Microbiol Rev       Date:  2004-07       Impact factor: 26.132

2.  Deletions in the carboxyl-terminal region of Streptococcus gordonii glucosyltransferase affect cell-associated enzyme activity and sucrose-associated accumulation of growing cells.

Authors:  M M Vickerman; D B Clewell
Journal:  Appl Environ Microbiol       Date:  1997-05       Impact factor: 4.792

3.  Changes in the carboxyl-terminal repeat region affect extracellular activity and glucan products of Streptococcus gordonii glucosyltransferase.

Authors:  M M Vickerman; M C Sulavik; P E Minick; D B Clewell
Journal:  Infect Immun       Date:  1996-12       Impact factor: 3.441

4.  Identification of salivary mucin MUC7 binding proteins from Streptococcus gordonii.

Authors:  Mehmet Kesimer; Nedret Kiliç; Ravi Mehrotra; David J Thornton; John K Sheehan
Journal:  BMC Microbiol       Date:  2009-08-11       Impact factor: 3.605

5.  Formation of phenotypic lineages in Salmonella enterica by a pleiotropic fimbrial switch.

Authors:  Lucía García-Pastor; María Antonia Sánchez-Romero; Gabriel Gutiérrez; Elena Puerta-Fernández; Josep Casadesús
Journal:  PLoS Genet       Date:  2018-09-25       Impact factor: 5.917

  5 in total

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