Literature DB >> 8577645

Effect of dietary fibre from cereal brans and legume seedcoats on serum lipids in rats.

M Sharma1, A Kawatra.   

Abstract

The present investigation was carried out to study the hypolipidemic effect of dietary fibre from cornbran and blackgram seedcoat in rats. Isoproteinous diet having one percent cholesterol and ten percent dietary fibre from cornbran and blackgram seedcoat was fed to four groups of albino rats for six weeks. With consumption of both the grain husks, total lipids, cholesterol and tryglycerides were lowered while HDL-cholesterol was found to be significantly increased. However, serum phospholipids were not affected significantly by grain husks. Cornbran was observed to be more hypolipidemic than blackgram seedcoat.

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Year:  1995        PMID： 8577645     DOI： 10.1007/bf01088265

Source DB:  PubMed          Journal:  Plant Foods Hum Nutr        ISSN： 0921-9668            Impact factor:   3.921


  13 in total

1.  REMOVAL OF FECAL PIGMENTS AND ITS APPLICATION TO THE DETERMINATION OF FECAL BILE ACIDS IN THE RAT.

Authors:  H G ROSCOE; M J FAHRENBACH
Journal:  Anal Biochem       Date:  1963-12       Impact factor: 3.365

2.  Effect of pectin, wheat bran and cellulose on serum lipids and lipoproteins in rats fed on a low- or high-fat diet.

Authors:  J L Vigne; D Lairon; P Borel; H Portugal; A M Pauli; J C Hauton; H Lafont
Journal:  Br J Nutr       Date:  1987-11       Impact factor: 3.718

3.  Effect of incorporation of isabgol husk in a low fibre diet on faecal excretion and serum levels of lipids in adolescent girls.

Authors:  A Taneja; C M Bhat; A Arora; A P Kaur
Journal:  Eur J Clin Nutr       Date:  1989-03       Impact factor: 4.016

Review 4.  Fibre and the other unavailable carbohydrates and their effects on the energy value of the diet.

Authors:  D A Southgate
Journal:  Proc Nutr Soc       Date:  1973-12       Impact factor: 6.297

5.  A study on composition and hypolipidemic effect of dietary fibre from some plant foods.

Authors:  V Agarwal; B M Chauhan
Journal:  Plant Foods Hum Nutr       Date:  1988       Impact factor: 3.921

6.  Dietary fiber and cholesterol metabolism in rats fed a high cholesterol diet.

Authors:  N Jayakumari; P A Kurup
Journal:  Atherosclerosis       Date:  1979-05       Impact factor: 5.162

7.  Effect of high- and low-fiber diets on plasma lipids and insulin.

Authors:  M J Albrink; T Newman; P C Davidson
Journal:  Am J Clin Nutr       Date:  1979-07       Impact factor: 7.045

8.  Effect of dietary fiber from banana (Musa paradisiaca) on cholesterol metabolism.

Authors:  V Usha; P L Vijayammal; P A Kurup
Journal:  Indian J Exp Biol       Date:  1984-10       Impact factor: 0.818

9.  Plant fiber. Carbohydrate and lipid metabolism.

Authors:  J W Anderson; W J Chen
Journal:  Am J Clin Nutr       Date:  1979-02       Impact factor: 7.045

10.  Dietary fibers: V. Binding of bile salts, phospholipids and cholesterol from mixed micelles by bile acid sequestrants and dietary fibers.

Authors:  G V Vahouny; R Tombes; M M Cassidy; D Kritchevsky; L L Gallo
Journal:  Lipids       Date:  1980-12       Impact factor: 1.880
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  2 in total

Review 1.  Horse gram- an underutilized nutraceutical pulse crop: a review.

Authors:  Saroj Kumar Prasad; Manoj Kumar Singh
Journal:  J Food Sci Technol       Date:  2014-03-25       Impact factor: 2.701

2.  Tea Dietary Fiber Improves Serum and Hepatic Lipid Profiles in Mice Fed a High Cholesterol Diet.

Authors:  Wenxin Guo; Yang Shu; Xiaoping Yang
Journal:  Plant Foods Hum Nutr       Date:  2016-06       Impact factor: 3.921
  2 in total

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