Literature DB >> 8547249

Fast events in protein folding: helix melting and formation in a small peptide.

S Williams1, T P Causgrove, R Gilmanshin, K S Fang, R H Callender, W H Woodruff, R B Dyer.   

Abstract

The helix is a common secondary structural motif found in proteins, and the mechanism of helix-coil interconversion is key to understanding the protein-folding problem. We report the observation of the fast kinetics (nanosecond to millisecond) of helix melting in a small 21-residue alanine-based peptide. The unfolding reaction is initiated using a laser-induced temperature jump and probed using time-resolved infrared spectroscopy. The model peptide exhibits fast unfolding kinetics with a time constant of 160 +/- 60 ns at 28 degrees C in response to a laser-induced temperature jump of 18 degrees C which is completed within 20 ns. Using the unfolding time and the measured helix-coil equilibrium constant of the model peptide, a folding rate constant of approximately 6 x 10(7) s-1 (t1/2 = 16 ns) can be inferred for the helix formation reaction at 28 degrees C. These results demonstrate that secondary structure formation is fast enough to be a key event at early times in the protein-folding process and that helices are capable of forming before long range tertiary contacts are made.

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Year:  1996        PMID: 8547249     DOI: 10.1021/bi952217p

Source DB:  PubMed          Journal:  Biochemistry        ISSN: 0006-2960            Impact factor:   3.162


  154 in total

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8.  A molecular dynamics study of the 41-56 beta-hairpin from B1 domain of protein G.

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9.  Temperature jump-induced secondary structural change of the membrane protein bacteriorhodopsin in the premelting temperature region: a nanosecond time-resolved Fourier transform infrared study.

Authors:  J Wang; M A El-Sayed
Journal:  Biophys J       Date:  1999-05       Impact factor: 4.033

10.  A systematic study of the vibrational free energies of polypeptides in folded and random states.

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Journal:  Biophys J       Date:  2000-11       Impact factor: 4.033

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