Literature DB >> 8541338

Digestion and lymphatic transport of eicosapentaenoic and docosahexaenoic acids given in the form of triacylglycerol, free acid and ethyl ester in rats.

I Ikeda1, E Sasaki, H Yasunami, S Nomiyama, M Nakayama, M Sugano, K Imaizumi, K Yazawa.   

Abstract

Lymphatic transport of eicosapentaenoic (EPA) and docosahexaenoic (DHA) acids given as trieicosapentaenoyl glycerol (TriEPA) and tridocosahexaenoyl glycerol (TriDHA) was compared with that of ethyl ester and free acid in rats cannulated with thoracic duct. Trioleoylglycerol (TO) served as a control. EPA and DHA, compared with oleic acid, were slowly transported in lymph irrespective of fat types administered. Total 24-h recovery of DHA in all fat types and ethyl EPA was significantly lower compared to that of oleic acid. Lymphatic recovery of EPA and DHA in rats given TriEPA and TriDHA was significantly higher at the first 3 h after the administration compared to those given as free acid or ethyl ester. The recovery in rats given free acid at a later stage (9-24 h) was higher than that of the other fat types. As a result, the 24-h recovery was comparable between triacylglycerol (TAG) and free acid, while it was significantly lower in ethyl ester. Although TriEPA and TriDHA were slowly hydrolyzed by pancreatic lipase in vitro compared with TO and TAGs rich in EPA or DHA at the second position, the hydrolysis rate at 60 min incubation was comparable among the TAGs examined. The hydrolysis rate of ethyl esters was extremely low even in 6 h incubation with lipase. These observations show that presence of EPA and DHA at the 1- and 3-positions of TAGs does not result in their lower recovery in lymph. Processes after lipolysis may be responsible for their low recovery in lymph. In a separate study, slower lymphatic recovery of DHA given as free acid than TriDHA was improved by the simultaneous administration of TO, but not by free oleic acid. The observations suggest that the slow recovery of free acid is caused by delayed TAG synthesis in mucosal cells and/or low micellar solubility of fatty acids in the intestinal lumen due to a limited supply of 2-monoacylglycerol (MAG). A large portion of EPA and DHA were recovered in lymph chylomicrons and very low density lipoproteins (VLDL, > 95%) and incorporated into TAG (84-92%) fraction in all fat types examined. Lymphatic recovery rate of simultaneously administered cholesterol was influenced by the fat types given.

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Year:  1995        PMID: 8541338     DOI: 10.1016/0005-2760(95)00180-8

Source DB:  PubMed          Journal:  Biochim Biophys Acta        ISSN: 0006-3002


  19 in total

1.  Increased hepatic beta-oxidation of docosahexaenoic acid, elongation of eicosapentaenoic acid, and acylation of lysophosphatidate in rats fed a docosahexaenoic acid-enriched diet.

Authors:  A Kanazawa; Y Shirota; K Fujimoto
Journal:  Lipids       Date:  1997-07       Impact factor: 1.880

2.  Lymphatic transport of a physical mixture of medium- and long-chain TAG in rats.

Authors:  Hiroyuki Takeuchi; Jun Funabashi; Katsuhiko Ooyama; Toshiaki Aoyama; Michihiro Sugano
Journal:  Lipids       Date:  2006-01       Impact factor: 1.880

3.  Effects of triolein or oleic acid on lymphatic recovery of docosahexaenoic acid given as ethyl ester and their intramolecular distribution in lymph triglyceride of rats.

Authors:  I Ikeda; H Yoshida; K Imaizumi
Journal:  Lipids       Date:  1997-09       Impact factor: 1.880

Review 4.  Pathways of polyunsaturated fatty acid utilization: implications for brain function in neuropsychiatric health and disease.

Authors:  Joanne J Liu; Pnina Green; J John Mann; Stanley I Rapoport; M Elizabeth Sublette
Journal:  Brain Res       Date:  2014-12-08       Impact factor: 3.252

5.  Marine lipid-based liposomes increase in vivo FA bioavailability.

Authors:  Maud Cansell; Fabienne Nacka; Nicole Combe
Journal:  Lipids       Date:  2003-05       Impact factor: 1.880

6.  Early dissimilar fates of liver eicosapentaenoic acid in rats fed liposomes or fish oil and gene expression related to lipid metabolism.

Authors:  Maud Sabine Cansell; Aurélie Battin; Pascal Degrace; Joseph Gresti; Pierre Clouet; Nicole Combe
Journal:  Lipids       Date:  2009-01-21       Impact factor: 1.880

7.  Structured triacylglycerol containing behenic and oleic acids suppresses triacylglycerol absorption and prevents obesity in rats.

Authors:  Makiko Kojima; Nobuhiko Tachibana; Takashi Yamahira; Satoshi Seino; Ayako Izumisawa; Nobuo Sagi; Toshiharu Arishima; Mitsutaka Kohno; Kiyoharu Takamatsu; Motohiko Hirotsuka; Ikuo Ikeda
Journal:  Lipids Health Dis       Date:  2010-07-24       Impact factor: 3.876

8.  A randomised cross-over trial in healthy adults indicating improved absorption of omega-3 fatty acids by pre-emulsification.

Authors:  Iveta Garaiova; Irina A Guschina; Sue F Plummer; James Tang; Duolao Wang; Nigel T Plummer
Journal:  Nutr J       Date:  2007-01-25       Impact factor: 3.271

9.  Regiospecific Positioning of Palmitic Acid in Triacylglycerol Structure of Enzymatically Modified Lipids Affects Physicochemical and In Vitro Digestion Properties.

Authors:  Hyeon-Jun Chang; Jeung-Hee Lee
Journal:  Molecules       Date:  2021-06-30       Impact factor: 4.411

10.  Effects of stereospecific positioning of fatty acids in triacylglycerol structures in native and randomized fats: a review of their nutritional implications.

Authors:  Tilakavati Karupaiah; Kalyana Sundram
Journal:  Nutr Metab (Lond)       Date:  2007-07-12       Impact factor: 4.169

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