Literature DB >> 853727

Estimation of the fungal toxins, zearalenone and aflatoxin, contaminating opaque maize beer in Zambia.

C E Lovelace, C B Nyathi.   

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Year:  1977        PMID： 853727     DOI： 10.1002/jsfa.2740280312

Source DB:  PubMed          Journal:  J Sci Food Agric        ISSN： 0022-5142            Impact factor:   3.638


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  5 in total

1.  Natural occurrence of mycotoxins other than aflatoxin in Africa, Asia and South America.

Authors:  J Beardall; J D Miller
Journal:  Mycotoxin Res       Date:  1994-03       Impact factor: 3.833

2.  Fermentation of wort containing deoxynivalenol and zearalenone.

Authors:  P M Scott; S R Kanhere; E F Daley; J M Farber
Journal:  Mycotoxin Res       Date:  1992-09       Impact factor: 3.833

3.  Fumonisins in maize in relation to climate, planting time and hybrids in two agroecological zones in Zambia.

Authors:  Johanne E Schjøth; Angelo Visconti; Leif Sundheim
Journal:  Mycopathologia       Date:  2008-11-12       Impact factor: 2.574

4.  Zearalenone, an estrogenic mycotoxin, is an immunotoxic compound.

Authors:  Isis M Hueza; Paulo Cesar F Raspantini; Leonila Ester R Raspantini; Andreia O Latorre; Silvana L Górniak
Journal:  Toxins (Basel)       Date:  2014-03-13       Impact factor: 4.546

5.  Removal of Zearalenone and Zearalenols from Aqueous Solutions Using Insoluble Beta-Cyclodextrin Bead Polymer.

Authors:  Miklós Poór; Zelma Faisal; Afshin Zand; Tímea Bencsik; Beáta Lemli; Sándor Kunsági-Máté; Lajos Szente
Journal:  Toxins (Basel)       Date:  2018-05-25       Impact factor: 4.546
  5 in total

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