Literature DB >> 8463402

Evaluation of commercial antisera for serotyping heat-labile antigens of Campylobacter jejuni and Campylobacter coli.

M A Nicholson1, C M Patton.   

Abstract

Commercial antisera for serotyping 22 heat-labile antigens of Campylobacter jejuni and Campylobacter coli were evaluated by using 66 isolates from human and nonhuman sources. Test results were compared with results of tests using antisera produced at the Centers for Disease Control (CDC), Atlanta, Ga. All strains (three isolates of each of the 22 serotypes) were typeable with the CDC antisera. Of 66 test strains, 39 (59%) were typed as the same serotype with both sets of antisera. Twenty-four strains (36%), including two heat-labile serotype reference strains, were nonreactive with the commercial antisera, and three strains (4.5%) were typed as serotypes different from those obtained with CDC antisera. Five of the 22 commercial antisera correctly serotyped all homologous strains. Our study indicated that two polyvalent antiserum pools, 7 unabsorbed antisera, and 16 absorbed monovalent antisera are weak and need modification to enhance their antibody titers. Further studies are necessary to explain the antigenic change to a different serotype in three strains.

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Year:  1993        PMID: 8463402      PMCID: PMC263584          DOI: 10.1128/jcm.31.4.900-903.1993

Source DB:  PubMed          Journal:  J Clin Microbiol        ISSN: 0095-1137            Impact factor:   5.948


  25 in total

1.  Campylobacter jejuni isolations from Mexican and Swedish patients, with repeated symptomatic and/or asymptomatic diarrhoea episodes.

Authors:  E Sjögren; G Ruiz-Palacios; B Kaijser
Journal:  Epidemiol Infect       Date:  1989-02       Impact factor: 2.451

2.  Antigenic analysis of Campylobacter flagellar protein and other proteins.

Authors:  W M Wenman; J Chai; T J Louie; C Goudreau; H Lior; D G Newell; A D Pearson; D E Taylor
Journal:  J Clin Microbiol       Date:  1985-01       Impact factor: 5.948

3.  Antigenic variation of Campylobacter flagella.

Authors:  L A Harris; S M Logan; P Guerry; T J Trust
Journal:  J Bacteriol       Date:  1987-11       Impact factor: 3.490

4.  Comparison of the Penner and Lior methods for serotyping Campylobacter spp.

Authors:  C M Patton; T J Barrett; G K Morris
Journal:  J Clin Microbiol       Date:  1985-10       Impact factor: 5.948

5.  Serotyping of Campylobacter species by combined use of two methods.

Authors:  D M Jones; E M Sutcliffe; J D Abbott
Journal:  Eur J Clin Microbiol       Date:  1985-12       Impact factor: 3.267

6.  Campylobacter strains in Sweden. Serotyping and correlation to clinical symptoms.

Authors:  B Kaijser; E Sjögren
Journal:  Acta Pathol Microbiol Immunol Scand B       Date:  1985-08

7.  Structural and antigenic properties of lipopolysaccharides from serotype reference strains of Campylobacter jejuni.

Authors:  M A Preston; J L Penner
Journal:  Infect Immun       Date:  1987-08       Impact factor: 3.441

8.  A study of factors affecting the sensitivity of the passive haemagglutination method for serotyping Campylobacter jejuni and Campylobacter coli and recommendations for a more rapid procedure.

Authors:  C R Fricker; M M Alemohammad; R W Park
Journal:  Can J Microbiol       Date:  1987-01       Impact factor: 2.419

9.  Serogroups of Campylobacter jejuni, Campylobacter coli, and Campylobacter fetus defined by direct immunofluorescence.

Authors:  G A Hébert; D G Hollis; R E Weaver; A G Steigerwalt; R M McKinney; D J Brenner
Journal:  J Clin Microbiol       Date:  1983-03       Impact factor: 5.948

10.  Differentiation of Campylobacter and Campylobacter-like organisms by cellular fatty acid composition.

Authors:  M A Lambert; C M Patton; T J Barrett; C W Moss
Journal:  J Clin Microbiol       Date:  1987-04       Impact factor: 5.948

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