Literature DB >> 8459393

Diet and coronary heart disease.

J J Segall.   

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Year:  1993        PMID: 8459393      PMCID: PMC1293929     

Source DB:  PubMed          Journal:  J R Soc Med        ISSN: 0141-0768            Impact factor:   5.344


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  5 in total

1.  Wine and coronary heart disease.

Authors:  J J Segall
Journal:  Lancet       Date:  1992-08-01       Impact factor: 79.321

2.  The increased severity of atherosclerosis in rabbits on a lactose-containing diet.

Authors:  W W WELLS; S C ANDERSON
Journal:  J Nutr       Date:  1959-08-10       Impact factor: 4.798

3.  Hypothesis is lactose a dietary risk factor for ischaemic heart disease?

Authors:  J J Segall
Journal:  Int J Epidemiol       Date:  1980-09       Impact factor: 7.196

4.  Influence of type of carbohydrate on atherosclerosis in baboons fed semipurified diets plus 0.1% cholesterol.

Authors:  D Kritchevsky; L M Davidson; H K Kim; D A Krendel; S Malhotra; D Mendelsohn; J J van der Watt; J P duPlessis; P A Winter
Journal:  Am J Clin Nutr       Date:  1980-08       Impact factor: 7.045

5.  Racial differences in the relation between blood pressure and insulin resistance.

Authors:  M F Saad; S Lillioja; B L Nyomba; C Castillo; R Ferraro; M De Gregorio; E Ravussin; W C Knowler; P H Bennett; B V Howard
Journal:  N Engl J Med       Date:  1991-03-14       Impact factor: 91.245

  5 in total

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