Literature DB >> 8439536

Structure and dynamics of the acid-denatured molten globule state of alpha-lactalbumin: a two-dimensional NMR study.

A T Alexandrescu1, P A Evans, M Pitkeathly, J Baum, C M Dobson.   

Abstract

Two-dimensional 1H-NMR spectroscopy has been used to study the acid-denatured molten globule (A-state) of alpha-lactalbumin. The NMR spectra show that chemical shift dispersion is limited but significantly greater than that expected for a random coil conformation. The small chemical shift dispersion of side-chain resonances in the A-state together with line broadening associated with conformational averaging indicates that most of the long-range tertiary structure in the A-state is likely to be nonspecific. Side-chain resonances in the A-state are generally shifted somewhat upfield of random coil values; this and the observation of a large number of interresidue NOEs, however, indicate that some side-chain interactions, at least at the level of hydrophobic clustering, exist in the A-state. Analysis of NOESY spectra shows no evidence for an ordered structure for either of the two major clusters of aromatic residues which in the native structure make up part of the hydrophobic core of the helical domain of the native protein. A new aromatic cluster in the A-state which results from rearrangement of the side chains of Tyr103, Trp104, and His107 from their native state positions was, however, detected by a number of well-defined interresidue NOE effects. Similar NOE patterns are observed in a peptide corresponding to residues 101-110 of alpha-lactalbumin in trifluoroethanol, suggesting that the non-native structure in the 101-110 region of the A-state is not dependent on specific interactions with the rest of the chain. Trapping experiments indicate that amide protons from regions of the sequence which in the native state are helical are among those strongly protected from solvent exchange in the A-state; those from one of the helices (the C helix) were specifically identified. Taken together, these results reinforce a model of the A-state which has stable regions of localized secondary structure but a largely disordered tertiary structure.

Entities:  

Mesh:

Substances:

Year:  1993        PMID: 8439536     DOI: 10.1021/bi00058a003

Source DB:  PubMed          Journal:  Biochemistry        ISSN: 0006-2960            Impact factor:   3.162


  42 in total

1.  Structural basis for difference in heat capacity increments for Ca(2+) binding to two alpha-lactalbumins.

Authors:  Ann Vanhooren; Kristien Vanhee; Katrien Noyelle; Zsuzsa Majer; Marcel Joniau; Ignace Hanssens
Journal:  Biophys J       Date:  2002-01       Impact factor: 4.033

2.  pH-induced conformational transitions of a molten-globule-like state of the inhibitory prodomain of furin: implications for zymogen activation.

Authors:  S Bhattacharjya; P Xu; H Xiang; M Chrétien; N G Seidah; F Ni
Journal:  Protein Sci       Date:  2001-05       Impact factor: 6.725

3.  Comparison of protein fragments identified by limited proteolysis and by computational cutting of proteins.

Authors:  Chung-Jung Tsai; Patrizia Polverino de Laureto; Angelo Fontana; Ruth Nussinov
Journal:  Protein Sci       Date:  2002-07       Impact factor: 6.725

4.  Folding specificity induced by loop stiffness.

Authors:  Laura Spagnolo; Salvador Ventura; Luis Serrano
Journal:  Protein Sci       Date:  2003-07       Impact factor: 6.725

5.  The effect of electrostatics on the marginal cooperativity of an ultrafast folding protein.

Authors:  Tanay M Desai; Michele Cerminara; Mourad Sadqi; Victor Muñoz
Journal:  J Biol Chem       Date:  2010-08-22       Impact factor: 5.157

6.  Effect of hydrostatic pressure on unfolding of alpha-lactalbumin: volumetric equivalence of the molten globule and unfolded state.

Authors:  Y Kobashigawa; M Sakurai; K Nitta
Journal:  Protein Sci       Date:  1999-12       Impact factor: 6.725

7.  Limited proteolysis of bovine alpha-lactalbumin: isolation and characterization of protein domains.

Authors:  P Polverino de Laureto; E Scaramella; M Frigo; F G Wondrich; V De Filippis; M Zambonin; A Fontana
Journal:  Protein Sci       Date:  1999-11       Impact factor: 6.725

8.  A comparative study of the alpha-subdomains of bovine and human alpha-lactalbumin reveals key differences that correlate with molten globule stability.

Authors:  Farhana A Chowdhury; Daniel P Raleigh
Journal:  Protein Sci       Date:  2004-12-02       Impact factor: 6.725

9.  pH dependence of the stability of barstar to chemical and thermal denaturation.

Authors:  R Khurana; A T Hate; U Nath; J B Udgaonkar
Journal:  Protein Sci       Date:  1995-06       Impact factor: 6.725

10.  Membrane-bound states of alpha-lactalbumin: implications for the protein stability and conformation.

Authors:  K M Cawthern; E Permyakov; L J Berliner
Journal:  Protein Sci       Date:  1996-07       Impact factor: 6.725

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.