Literature DB >> 8429980

Service excellence: unit-based service objectives in CQI.

T E Kleeb.   

Abstract

The healthcare industry is joining business through redefining the patient as "customer". High-quality customer service requires a high measure of personal attention plus dependability, promptness and employee competence. With a motto of "People First," this organization pledged itself to "consistently meet or exceed our customers' personal and practical needs in a courteous, accurate and timely manner." "

Entities:  

Mesh:

Year:  1993        PMID: 8429980

Source DB:  PubMed          Journal:  Nurs Manage        ISSN: 0744-6314


  1 in total

1.  Assessment of foodservice quality and identification of improvement strategies using hospital foodservice quality model.

Authors:  Kyungjoo Kim; Minyoung Kim; Kyung-Eun Lee
Journal:  Nutr Res Pract       Date:  2010-04-29       Impact factor: 1.926

  1 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.