Literature DB >> 8427801

Phylogeny of the ammonia-producing ruminal bacteria Peptostreptococcus anaerobius, Clostridium sticklandii, and Clostridium aminophilum sp. nov.

B J Paster1, J B Russell, C M Yang, J M Chow, C R Woese, R Tanner.   

Abstract

In previous studies, gram-positive bacteria which grew rapidly with peptides or an amino acid as the sole energy source were isolated from bovine rumina. Three isolates, strains C, FT (T = type strain), and SR, were considered to be ecologically important since they produced up to 20-fold more ammonia than other ammonia-producing ruminal bacteria. On the basis of phenotypic criteria, the taxonomic position of these new isolates was uncertain. In this study, the 16S rRNA sequences of these isolates and related bacteria were determined to establish the phylogenetic positions of the organisms. The sequences of strains C, FT, and SR and reference strains of Peptostreptococcus anaerobius, Clostridium sticklandii, Clostridium coccoides, Clostridium aminovalericum, Acetomaculum ruminis, Clostridium leptum, Clostridium lituseburense, Clostridium acidiurici, and Clostridium barkeri were determined by using a modified Sanger dideoxy chain termination method. Strain C, a large coccus purported to belong to the genus Peptostreptococcus, was closely related to P. anaerobius, with a level of sequence similarity of 99.6%. Strain SR, a heat-resistant, short, rod-shaped organism, was closely related to C. sticklandii, with a level of sequence similarity of 99.9%. However, strain FT, a heat-resistant, pleomorphic, rod-shaped organism, was only distantly related to some clostridial species and P. anaerobius. On the basis of the sequence data, it was clear that strain FT warranted designation as a separate species. The closest known relative of strain FT was C. coccoides (level of similarity, only 90.6%). Additional strains that are phenotypically similar to strain FT were isolated in this study.(ABSTRACT TRUNCATED AT 250 WORDS)

Entities:  

Keywords:  NASA Discipline Exobiology; NASA Discipline Number 52-30; NASA Program Exobiology; Non-NASA Center

Mesh:

Substances:

Year:  1993        PMID: 8427801     DOI: 10.1099/00207713-43-1-107

Source DB:  PubMed          Journal:  Int J Syst Bacteriol        ISSN: 0020-7713


  28 in total

1.  Dual Mechanisms of Tricarboxylate Transport and Catabolism by Acidaminococcus fermentans.

Authors:  G M Cook; J B Russell
Journal:  Appl Environ Microbiol       Date:  1994-07       Impact factor: 4.792

2.  Ammonia-hyperproducing bacteria from New Zealand ruminants.

Authors:  G T Attwood; A V Klieve; D Ouwerkerk; B K Patel
Journal:  Appl Environ Microbiol       Date:  1998-05       Impact factor: 4.792

3.  Decreased competiveness of the foodborne pathogen Campylobacter jejuni during Co-culture with the hyper-ammonia producing anaerobe Clostridium aminophilum.

Authors:  R C Anderson; M D Flythe; N A Krueger; T R Callaway; T S Edrington; R B Harvey; D J Nisbet
Journal:  Folia Microbiol (Praha)       Date:  2010-08-03       Impact factor: 2.099

4.  Effect of monensin on the specific activity of ammonia production by ruminal bacteria and disappearance of amino nitrogen from the rumen.

Authors:  C M Yang; J B Russell
Journal:  Appl Environ Microbiol       Date:  1993-10       Impact factor: 4.792

5.  Influence of 1-[(E)-2-(2-methyl-4-nitrophenyl)diaz-1-enyl]pyrrolidine-2-carboxylic acid and diphenyliodonium chloride on ruminal protein metabolism and ruminal microorganisms.

Authors:  F Floret; L C Chaudhary; W C Ellis; S El Hassan; N McKain; C J Newbold; R J Wallace
Journal:  Appl Environ Microbiol       Date:  1999-07       Impact factor: 4.792

6.  Insights into the Populations of Proteolytic and Amino Acid-Fermenting Bacteria from Microbiota Analysis Using In Vitro Enrichment Cultures.

Authors:  Junshi Shen; Zhongtang Yu; Weiyun Zhu
Journal:  Curr Microbiol       Date:  2018-08-27       Impact factor: 2.188

Review 7.  Gram-positive anaerobic cocci.

Authors:  D A Murdoch
Journal:  Clin Microbiol Rev       Date:  1998-01       Impact factor: 26.132

8.  An rRNA approach for assessing the role of obligate amino acid-fermenting bacteria in ruminal amino acid deamination.

Authors:  D O Krause; J B Russell
Journal:  Appl Environ Microbiol       Date:  1996-03       Impact factor: 4.792

9.  Antimicrobial effect of red clover (Trifolium pratense) phenolic extract on the ruminal hyper ammonia-producing bacterium, Clostridium sticklandii.

Authors:  Michael Flythe; Isabelle Kagan
Journal:  Curr Microbiol       Date:  2010-01-20       Impact factor: 2.188

10.  Ammonia production by ruminal microorganisms and enumeration, isolation, and characterization of bacteria capable of growth on peptides and amino acids from the sheep rumen.

Authors:  S C P Eschenlauer; N McKain; N D Walker; N R McEwan; C J Newbold; R J Wallace
Journal:  Appl Environ Microbiol       Date:  2002-10       Impact factor: 4.792

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