Literature DB >> 8424764

Purified yeast protein farnesyltransferase is structurally and functionally similar to its mammalian counterpart.

R Gomez1, L E Goodman, S K Tripathy, E O'Rourke, V Manne, F Tamanoi.   

Abstract

Protein farnesyltransferase (FTase) catalyses the addition of a farnesyl group to a cysteine within the so-called 'CAAX box' at the C-terminus of various proteins. In the present paper we report purification of Saccharomyces cerevisiae FTase to near-homogeneity. This was accomplished by constructing a yeast strain overproducing FTase approx. 100-fold. The purified enzyme was a heterodimer of approx. 90 kDa and consisted of 43 kDa and 34 kDa subunits. The 43 kDa subunit was shown to be the product of the DPR1 gene by using antibody raised against baculovirus-produced DPR1 polypeptide. The purified enzyme required Mg2+, showed a pH optimum of 7.8 and was most active at 50 degrees C. The Km values for farnesyl pyrophosphate and GST-CIIS (glutathione S-transferase fused to the C-terminal 12 amino acids of yeast RAS2 protein), KmFpp and KmGST CIIS, were 8.1 and 5.1 microM respectively. The enzyme was capable of farnesylating GST-CIIL (the same as GST-CIIS, except that the C-terminal serine is changed to leucine), a substrate protein for the enzyme geranylgeranyltransferase, although with a higher apparent Km than for GST-CIIS. Like its mammalian counterpart, yeast FTase activity was inhibited by peptides containing the C-terminal CAAX sequence (that is, one where C = cysteine, A = aliphatic amino acid and X = any amino acid). These results provide direct evidence for the idea that the yeast and mammalian FTases are structurally and functionally very similar.

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Year:  1993        PMID: 8424764      PMCID: PMC1132125          DOI: 10.1042/bj2890025

Source DB:  PubMed          Journal:  Biochem J        ISSN: 0264-6021            Impact factor:   3.857


  28 in total

1.  Common modifications of trimeric G proteins and ras protein: involvement of polyisoprenylation.

Authors:  A A Finegold; W R Schafer; J Rine; M Whiteway; F Tamanoi
Journal:  Science       Date:  1990-07-13       Impact factor: 47.728

2.  Inhibition of purified p21ras farnesyl:protein transferase by Cys-AAX tetrapeptides.

Authors:  Y Reiss; J L Goldstein; M C Seabra; P J Casey; M S Brown
Journal:  Cell       Date:  1990-07-13       Impact factor: 41.582

3.  Structure and expression of yeast DPR1, a gene essential for the processing and intracellular localization of ras proteins.

Authors:  L E Goodman; C M Perou; A Fujiyama; F Tamanoi
Journal:  Yeast       Date:  1988-12       Impact factor: 3.239

4.  Protein modification. Sticky fingers and CAAX boxes.

Authors:  T Magee; M Hanley
Journal:  Nature       Date:  1988-09-08       Impact factor: 49.962

5.  Protein contaminants of sodium dodecyl sulfate-polyacrylamide gels.

Authors:  D Ochs
Journal:  Anal Biochem       Date:  1983-12       Impact factor: 3.365

6.  In yeast, RAS proteins are controlling elements of adenylate cyclase.

Authors:  T Toda; I Uno; T Ishikawa; S Powers; T Kataoka; D Broek; S Cameron; J Broach; K Matsumoto; M Wigler
Journal:  Cell       Date:  1985-01       Impact factor: 41.582

7.  Polyisoprenylation of Ras in vitro by a farnesyl-protein transferase.

Authors:  M D Schaber; M B O'Hara; V M Garsky; S C Mosser; J D Bergstrom; S L Moores; M S Marshall; P A Friedman; R A Dixon; J B Gibbs
Journal:  J Biol Chem       Date:  1990-09-05       Impact factor: 5.157

8.  All ras proteins are polyisoprenylated but only some are palmitoylated.

Authors:  J F Hancock; A I Magee; J E Childs; C J Marshall
Journal:  Cell       Date:  1989-06-30       Impact factor: 41.582

9.  Measurement of protein using bicinchoninic acid.

Authors:  P K Smith; R I Krohn; G T Hermanson; A K Mallia; F H Gartner; M D Provenzano; E K Fujimoto; N M Goeke; B J Olson; D C Klenk
Journal:  Anal Biochem       Date:  1985-10       Impact factor: 3.365

10.  Posttranslational modification of ras proteins: detection of a modification prior to fatty acid acylation and cloning of a gene responsible for the modification.

Authors:  F Tamanoi; E C Hsueh; L E Goodman; A R Cobitz; R J Detrick; W R Brown; A Fujiyama
Journal:  J Cell Biochem       Date:  1988-03       Impact factor: 4.429

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  13 in total

1.  Molecular and biochemical characterization of tomato farnesyl-protein transferase.

Authors:  D Schmitt; K Callan; W Gruissem
Journal:  Plant Physiol       Date:  1996-10       Impact factor: 8.340

2.  The orphan nuclear receptor LXRalpha is positively and negatively regulated by distinct products of mevalonate metabolism.

Authors:  B M Forman; B Ruan; J Chen; G J Schroepfer; R M Evans
Journal:  Proc Natl Acad Sci U S A       Date:  1997-09-30       Impact factor: 11.205

3.  SET1, a yeast member of the trithorax family, functions in transcriptional silencing and diverse cellular processes.

Authors:  C Nislow; E Ray; L Pillus
Journal:  Mol Biol Cell       Date:  1997-12       Impact factor: 4.138

4.  Mutant farnesyltransferase beta subunit of Saccharomyces cerevisiae that can substitute for geranylgeranyltransferase type I beta subunit.

Authors:  H Mitsuzawa; K Esson; F Tamanoi
Journal:  Proc Natl Acad Sci U S A       Date:  1995-02-28       Impact factor: 11.205

5.  Regioselective covalent immobilization of catalytically active glutathione S-transferase on glass slides.

Authors:  Rajesh Viswanathan; Guillermo R Labadie; C Dale Poulter
Journal:  Bioconjug Chem       Date:  2013-03-26       Impact factor: 4.774

6.  Specific Prenylation of Tomato Rab Proteins by Geranylgeranyl Type-II Transferase Requires a Conserved Cysteine-Cysteine Motif.

Authors:  S. Yalovsky; A. E. Loraine; W. Gruissem
Journal:  Plant Physiol       Date:  1996-04       Impact factor: 8.340

7.  Consequences of altered isoprenylation targets on a-factor export and bioactivity.

Authors:  G A Caldwell; S H Wang; F Naider; J M Becker
Journal:  Proc Natl Acad Sci U S A       Date:  1994-02-15       Impact factor: 11.205

8.  Identification of Ras farnesyltransferase inhibitors by microbial screening.

Authors:  M Hara; K Akasaka; S Akinaga; M Okabe; H Nakano; R Gomez; D Wood; M Uh; F Tamanoi
Journal:  Proc Natl Acad Sci U S A       Date:  1993-03-15       Impact factor: 11.205

9.  A mechanism for posttranslational modifications of proteins by yeast protein farnesyltransferase.

Authors:  J M Dolence; C D Poulter
Journal:  Proc Natl Acad Sci U S A       Date:  1995-05-23       Impact factor: 11.205

10.  Purification of prenylated proteins by affinity chromatography on cyclodextrin-modified agarose.

Authors:  Jinhwa A Chung; James W Wollack; Marisa L Hovlid; Ayse Okesli; Yan Chen; Joachim D Mueller; Mark D Distefano; T Andrew Taton
Journal:  Anal Biochem       Date:  2008-09-14       Impact factor: 3.365

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