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15 in total

1. Mycoflora of Iranian maize harvested in the main production areas in 2000.

Authors: Seyed Amir Ghiasian; Parivash Kord-Bacheh; Seyed Mahdi Rezayat; Amir Hossein Maghsood; Heshmatallah Taherkhani
Journal: Mycopathologia Date: 2004-07 Impact factor: 2.574

2. Incidence and levels of fumonisin contamination in Colombian corn and corn products.

Authors: N Perilla; G Diaz
Journal: Mycotoxin Res Date: 1998-06 Impact factor: 3.833

3. Natural occurrence of fumonisins in corn puff in Argentina.

Authors: Francisco J Federico; Gustavo J Funes; Maria P Salas; Silvia L Resnik
Journal: Mycotoxin Res Date: 2010-08-18 Impact factor: 3.833

4. Growth performance, haematology and serum biochemistry of African catfish (Clarias gariepinus) fingerlings fed graded levels of dietary fumonisin B1.

Authors: Francis A Gbore; Adeyemo M Adewole; Olatunde Oginni; Mercy F Oguntolu; Ayodeji M Bada; Olatunbosun Akele
Journal: Mycotoxin Res Date: 2010-06-10 Impact factor: 3.833

5. Production of fumonisin analogs by Fusarium species.

Authors: John P Rheeder; Walter F O Marasas; Hester F Vismer
Journal: Appl Environ Microbiol Date: 2002-05 Impact factor: 4.792

6. Modified Rice Straw as Adsorbent Material to Remove Aflatoxin B1 from Aqueous Media and as a Fiber Source in Fino Bread.

Authors: Sherif R Mohamed; Tarek A El-Desouky; Ahmed M S Hussein; Sherif S Mohamed; Khayria M Naguib
Journal: J Toxicol Date: 2016-02-16

Toxins derived from Fusarium moniliforme: fumonisins B1 and B2 and fusarin C.

1. Mycoflora of Iranian maize harvested in the main production areas in 2000.

2. Incidence and levels of fumonisin contamination in Colombian corn and corn products.

3. Natural occurrence of fumonisins in corn puff in Argentina.

4. Growth performance, haematology and serum biochemistry of African catfish (Clarias gariepinus) fingerlings fed graded levels of dietary fumonisin B1.

5. Production of fumonisin analogs by Fusarium species.

6. Modified Rice Straw as Adsorbent Material to Remove Aflatoxin B1 from Aqueous Media and as a Fiber Source in Fino Bread.

7. Mycoflora and co-occurrence of fumonisins and aflatoxins in freshly harvested corn in different regions of Brazil.

8. Evaluation of sphingolipids in Wistar rats treated to prolonged and single oral doses of fumonisin b₁.

9. Fumonisins, trichothecenes and zearalenone in cereals.

10. Risk factors for oesophageal, lung, oral and laryngeal cancers in black South Africans.