Literature DB >> 8405584

Plasticizers from printing inks in a selection of food packagings and their migration to food.

C Nerín1, J Cacho, P Gancedo.   

Abstract

A survey of plasticizers in printing inks present in a selection of food packaging including confectionery, snacks, crisps, potatoes, chocolate bars and biscuits, has been carried out both in England and Spain. The identification of the polymer used as packaging showed that almost all of them were oriented polypropylene. Printing inks that are always used on the outer surface contain phthalates as major plasticizers, N-ethyl- and N-methyl-toluenesulphonamides and tris(2-ethylhexyl)trimellitate were found in some of the samples studied. Several food samples were also analysed to check the level of plasticizers migrating from printing inks.

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Year:  1993        PMID: 8405584     DOI: 10.1080/02652039309374168

Source DB:  PubMed          Journal:  Food Addit Contam        ISSN: 0265-203X


  4 in total

1.  Sub-chronic exposure to low concentration of dibutyl phthalate affects anthropometric parameters and markers of obesity in rats.

Authors:  Khalid Abdul Majeed; Habib Ur Rehman; Muhammad Shahbaz Yousaf; Hafsa Zaneb; Imtiaz Rabbani; Sajid Khan Tahir; Muhammad Afzal Rashid
Journal:  Environ Sci Pollut Res Int       Date:  2017-08-19       Impact factor: 4.223

Review 2.  Integrated defense system overlaps as a disease model: with examples for multiple chemical sensitivity.

Authors:  S C Rowat
Journal:  Environ Health Perspect       Date:  1998-02       Impact factor: 9.031

3.  Contemporary carbon content of bis (2-ethylhexyl) phthalate in butter.

Authors:  T Tong; J M Ondov; B A Buchholz; M C VanDerveer
Journal:  Food Chem       Date:  2015-06-20       Impact factor: 7.514

4.  Analysis of phthalate migration to food simulants in plastic containers during microwave operations.

Authors:  Miriany A Moreira; Leiliane C André; Zenilda L Cardeal
Journal:  Int J Environ Res Public Health       Date:  2013-12-30       Impact factor: 3.390

  4 in total

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