Literature DB >> 8396367

Isotope ratios of molybdenum determined by thermal ionization mass spectrometry for stable isotope studies of molybdenum metabolism in humans.

J R Turnlund1, W R Keyes, G L Peiffer.   

Abstract

Methods were developed to separate and purify Mo from biological samples and to measure isotopic ratios in 1 microgram of Mo. A magnetic sector, thermal ionization mass spectrometer was used with simultaneous collection of five isotopes. Isotopic ratios were corrected for mass fractionation by iterative normalization using the 96/98 ratio. Ion beam intensity was enhanced by using a double-filament configuration, loading samples onto evaporation filaments with silica gel and boric acid. A triple-isotope-dilution approach was used, so the method could be applied to two-tracer studies of Mo metabolism in human subjects. 94Mo was added to samples prior to purification to quantify the total Mo content of samples and to determine the amounts of enriched 97Mo and 100Mo appearing in urine and fecal samples of study participants. The three ratios, 94/98, 97/98, and 100/98, were determined with within-run precision of from 0.06 to 0.10% (RSD). Precision of the ratios between replicates was from 0.05 to 0.08%.

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Year:  1993        PMID: 8396367     DOI: 10.1021/ac00061a014

Source DB:  PubMed          Journal:  Anal Chem        ISSN: 0003-2700            Impact factor:   6.986


  5 in total

1.  High-precision molybdenum isotope analysis by negative thermal ionization mass spectrometry.

Authors:  Emily A Worsham; Richard J Walker; Katherine R Bermingham
Journal:  Int J Mass Spectrom       Date:  2016-06-15       Impact factor: 1.986

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Authors:  Colin I Cercamondi; Ines M Egli; Evariste Mitchikpe; Felicien Tossou; Christophe Zeder; Joseph D Hounhouigan; Richard F Hurrell
Journal:  J Nutr       Date:  2013-07-24       Impact factor: 4.798

3.  Asymptomatic Helicobacter Pylori Infection in Preschool Children and Young Women Does Not Predict Iron Bioavailability from Iron-Fortified Foods.

Authors:  Simone Buerkli; Ndèye Fatou Ndiaye; Colin I Cercamondi; Isabelle Herter-Aeberli; Diego Moretti; Michael B Zimmermann
Journal:  Nutrients       Date:  2019-09-04       Impact factor: 5.717

4.  Iron from nanostructured ferric phosphate: absorption and biodistribution in mice and bioavailability in iron deficient anemic women.

Authors:  Jeannine Baumgartner; Hans Christian Winkler; Lizelle Zandberg; Siriporn Tuntipopipat; Phatchari Mankong; Cor Bester; Florentine Hilty; Jan Rijn Zeevaart; Sueppong Gowachirapant; Michael B Zimmermann
Journal:  Sci Rep       Date:  2022-02-18       Impact factor: 4.379

5.  Iron Bioavailability from Infant Cereals Containing Whole Grains and Pulses: A Stable Isotope Study in Malawian Children.

Authors:  Mary A Uyoga; Glory Mzembe; Nicole U Stoffel; Diego Moretti; Christophe Zeder; Kamija Phiri; Magalie Sabatier; Nicholas P Hays; Michael B Zimmermann; Martin N Mwangi
Journal:  J Nutr       Date:  2022-03-03       Impact factor: 4.798

  5 in total

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