Literature DB >> 8375376

A universal method for achieving increases in metabolite production.

H Kacser1, L Acerenza.   

Abstract

To increase the in vivo output of a chosen metabolite requires the increase of a number of enzyme concentrations. The enzymes are identified as those leading directly from output back to the input(s). This identification will reveal a number of branch points leading to other parts of metabolism which should not be perturbed. A simple calculation gives the enzyme multipliers, factors by which the identified enzyme concentrations should be increased to generate a given increase in the output flux. The net result of this procedure will be to extract any desired increase in flux while leaving the rest of metabolism to growth and other important functions of the cell unchanged. The method is entirely general.

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Year:  1993        PMID: 8375376     DOI: 10.1111/j.1432-1033.1993.tb18153.x

Source DB:  PubMed          Journal:  Eur J Biochem        ISSN: 0014-2956


  31 in total

Review 1.  Engineering the plant cell factory for secondary metabolite production.

Authors:  R Verpoorte; R van der Heijden; J Memelink
Journal:  Transgenic Res       Date:  2000       Impact factor: 2.788

2.  Control of the threonine-synthesis pathway in Escherichia coli: a theoretical and experimental approach.

Authors:  C Chassagnole; D A Fell; B Raïs; B Kudla; J P Mazat
Journal:  Biochem J       Date:  2001-06-01       Impact factor: 3.857

3.  Elasticity analysis and design for large metabolic responses produced by changes in enzyme activities.

Authors:  Fernando Ortega; Luis Acerenza
Journal:  Biochem J       Date:  2002-10-01       Impact factor: 3.857

4.  Protein phosphorylation can regulate metabolite concentrations rather than control flux: the example of glycogen synthase.

Authors:  James R A Schafer; David A Fell; Douglas Rothman; Robert G Shulman
Journal:  Proc Natl Acad Sci U S A       Date:  2004-01-26       Impact factor: 11.205

5.  Network analysis of enzyme activities and metabolite levels and their relationship to biomass in a large panel of Arabidopsis accessions.

Authors:  Ronan Sulpice; Sandra Trenkamp; Matthias Steinfath; Bjorn Usadel; Yves Gibon; Hanna Witucka-Wall; Eva-Theresa Pyl; Hendrik Tschoep; Marie Caroline Steinhauser; Manuela Guenther; Melanie Hoehne; Johann M Rohwer; Thomas Altmann; Alisdair R Fernie; Mark Stitt
Journal:  Plant Cell       Date:  2010-08-10       Impact factor: 11.277

6.  Homeostasis and the glycogen shunt explains aerobic ethanol production in yeast.

Authors:  Robert G Shulman; Douglas L Rothman
Journal:  Proc Natl Acad Sci U S A       Date:  2015-08-17       Impact factor: 11.205

7.  Enzyme activity profiles during fruit development in tomato cultivars and Solanum pennellii.

Authors:  Marie-Caroline Steinhauser; Dirk Steinhauser; Karin Koehl; Fernando Carrari; Yves Gibon; Alisdair R Fernie; Mark Stitt
Journal:  Plant Physiol       Date:  2010-03-24       Impact factor: 8.340

8.  Evolution of dominance in metabolic pathways.

Authors:  Homayoun C Bagheri; Günter P Wagner
Journal:  Genetics       Date:  2004-11       Impact factor: 4.562

9.  Tuning genetic control through promoter engineering.

Authors:  Hal Alper; Curt Fischer; Elke Nevoigt; Gregory Stephanopoulos
Journal:  Proc Natl Acad Sci U S A       Date:  2005-08-25       Impact factor: 11.205

10.  Is the regulation of galactose 1-phosphate tuned against gene expression noise?

Authors:  Pedro de Atauri; David Orrell; Stephen Ramsey; Hamid Bolouri
Journal:  Biochem J       Date:  2005-04-01       Impact factor: 3.857

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