Literature DB >> 8369159

Actions of carotenoids in biological systems.

N I Krinsky1.   

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Year:  1993        PMID： 8369159     DOI： 10.1146/annurev.nu.13.070193.003021

Source DB:  PubMed          Journal:  Annu Rev Nutr        ISSN： 0199-9885            Impact factor:   11.848


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  32 in total

1.  Dietary index scores and invasive breast cancer risk among women with a family history of breast cancer.

Authors:  Joshua Petimar; Yong-Moon Mark Park; Stephanie A Smith-Warner; Teresa T Fung; Dale P Sandler
Journal:  Am J Clin Nutr       Date:  2019-05-01       Impact factor: 7.045

2.  Plasma carotenoids and risk of breast cancer over 20 y of follow-up.

Authors:  A Heather Eliassen; Xiaomei Liao; Bernard Rosner; Rulla M Tamimi; Shelley S Tworoger; Susan E Hankinson
Journal:  Am J Clin Nutr       Date:  2015-04-15       Impact factor: 7.045

3.  Fat stores in a migratory bird: a reservoir of carotenoid pigments for times of need?

Authors:  Benjamin J Metzger; Franz Bairlein
Journal:  J Comp Physiol B       Date:  2010-09-28       Impact factor: 2.200

4.  The msaABCR Operon Regulates the Response to Oxidative Stress in Staphylococcus aureus.

Authors:  Shanti Pandey; Gyan S Sahukhal; Mohamed O Elasri
Journal:  J Bacteriol       Date:  2019-10-04       Impact factor: 3.490

5.  The impact of lifestyle characteristics on carotenoid intake in the United States: the 1987 National Health Interview Survey.

Authors:  L C Nebeling; M R Forman; B I Graubard; R A Snyder
Journal:  Am J Public Health       Date:  1997-02       Impact factor: 9.308

6.  Fruits and vegetables that are sources for lutein and zeaxanthin: the macular pigment in human eyes.

Authors:  O Sommerburg; J E Keunen; A C Bird; F J van Kuijk
Journal:  Br J Ophthalmol       Date:  1998-08       Impact factor: 4.638

7.  Circulating carotenoids and risk of breast cancer: pooled analysis of eight prospective studies.

Authors:  A Heather Eliassen; Sara J Hendrickson; Louise A Brinton; Julie E Buring; Hannia Campos; Qi Dai; Joanne F Dorgan; Adrian A Franke; Yu-tang Gao; Marc T Goodman; Göran Hallmans; Kathy J Helzlsouer; Judy Hoffman-Bolton; Kerstin Hultén; Howard D Sesso; Anne L Sowell; Rulla M Tamimi; Paolo Toniolo; Lynne R Wilkens; Anna Winkvist; Anne Zeleniuch-Jacquotte; Wei Zheng; Susan E Hankinson
Journal:  J Natl Cancer Inst       Date:  2012-12-06       Impact factor: 13.506

Review 8.  Nutrition and lung cancer.

Authors:  R G Ziegler; S T Mayne; C A Swanson
Journal:  Cancer Causes Control       Date:  1996-01       Impact factor: 2.506

9.  Phospholipids affect the intestinal absorption of carotenoids in mice.

Authors:  Vallikannan Baskaran; Tatsuya Sugawara; Akihiko Nagao
Journal:  Lipids       Date:  2003-07       Impact factor: 1.880

10.  Effects of lutein and cholesterol on alkyl chain bending in lipid bilayers: a pulse electron spin resonance spin labeling study.

Authors:  J J Yin; W K Subczynski
Journal:  Biophys J       Date:  1996-08       Impact factor: 4.033
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