Literature DB >> 8339332

Satisfactory separation and MS-MS spectrometry of six surfactins isolated from Bacillus subtilis natto.

K Oka1, T Hirano, M Homma, H Ishii, K Murakami, S Mogami, A Motizuki, H Morita, K Takeya, H Itokawa.   

Abstract

We optimized HPLC conditions for the first time to achieve satisfactory separation of six surfactins, two of which were novel, isolated from Bacillus subtilis natto. Peptide sequences were analyzed by sophisticated MS-MS analysis, performed with a pair of two surfactins with different fatty acid substitutions. Fragment peaks were divided into two series; one was a series of the ions which carried fatty acid, and thus were characterized by the fatty acid mass difference, and the other was a series of the ions which consisted of pure peptide and thus showed a superimposable pattern between a pair of surfactins.

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Year:  1993        PMID: 8339332     DOI: 10.1248/cpb.41.1000

Source DB:  PubMed          Journal:  Chem Pharm Bull (Tokyo)        ISSN: 0009-2363            Impact factor:   1.645


  4 in total

1.  MS(n) characterization of protonated cyclic peptides and metal complexes.

Authors:  Sheldon M Williams; Jennifer S Brodbelt
Journal:  J Am Soc Mass Spectrom       Date:  2004-07       Impact factor: 3.109

2.  Bacillus subtilis subsp. subtilis CBMDC3f with antimicrobial activity against Gram-positive foodborne pathogenic bacteria: UV-MALDI-TOF MS analysis of its bioactive compounds.

Authors:  M J Torres; G Petroselli; M Daz; R Erra-Balsells; M C Audisio
Journal:  World J Microbiol Biotechnol       Date:  2015-03-29       Impact factor: 3.312

3.  Biocontrol traits of Bacillus licheniformis GL174, a culturable endophyte of Vitis vinifera cv. Glera.

Authors:  Sebastiano Nigris; Enrico Baldan; Alessandra Tondello; Filippo Zanella; Nicola Vitulo; Gabriella Favaro; Valerio Guidolin; Nicola Bordin; Andrea Telatin; Elisabetta Barizza; Stefania Marcato; Michela Zottini; Andrea Squartini; Giorgio Valle; Barbara Baldan
Journal:  BMC Microbiol       Date:  2018-10-16       Impact factor: 3.605

4.  Interactions of surfactin with membrane models.

Authors:  R Maget-Dana; M Ptak
Journal:  Biophys J       Date:  1995-05       Impact factor: 4.033

  4 in total

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