Literature DB >> 8319521

The maintenance of improved metabolic control after intensified diet therapy in recent type 2 diabetes.

M Uusitupa1, J Laitinen, O Siitonen, E Vanninen, K Pyörälä.   

Abstract

Altogether 86 patients with recently diagnosed NIDDM, aged 40-64 years were randomised after 3 months of basic education to intensified diet (Int. group, 21 men, 19 women) or conventional treatment groups (Conv. group, 28 men, 18 women). The aim was to examine whether an intensified diet education would result in a better metabolic control and greater reduction in cardiovascular risk factors than conventional treatment for obese patients with recently diagnosed type 2 diabetes mellitus. Furthermore, both groups were re-examined after a second year of observation period to find out the maintenance of the results after intervention. After basic education, Int. group participated in 12-months diet education, while Conv. group was treated in local health centres. During the intervention period, only Int. group showed further weight reduction. Only 20% of patients in Int. and 6% of patients in Conv. group had BMI < 27 kg/m2 at the end of the intervention, while 75% of patients in Int. and 52% of patients in Conv. group had achieved a good metabolic control (fasting blood glucose < 6.7 mmol/l; P = 0.005 between groups). Serum total cholesterol did not change significantly, but the changes in HDL-cholesterol, triglycerides and apolipoprotein B level were significant in Int. group only. The proposed acceptable values for serum lipids were achieved by 52 to 88% of patients without major differences between the two groups. During the second year of observation, weight gained in both groups and a deterioration was seen in metabolic control. Despite that a greater proportion of patients in the Int. group still was in good metabolic control (55.3% vs. 31.8%, P = 0.016), furthermore Int. group was receiving less frequently oral drugs for hyperglycaemia than Conv. group. No differences in serum lipids were observed between the groups after the observation period. HDL-cholesterol showed a persistent improvement in both groups.

Entities:  

Mesh:

Substances:

Year:  1993        PMID: 8319521     DOI: 10.1016/0168-8227(93)90118-o

Source DB:  PubMed          Journal:  Diabetes Res Clin Pract        ISSN: 0168-8227            Impact factor:   5.602


  18 in total

Review 1.  Complications of diabetes: renal disease and promotion of self-management.

Authors:  A Melville; R Richardson; D Lister-Sharp; A McIntosh
Journal:  Qual Health Care       Date:  2000-12

Review 2.  Reduced or modified dietary fat for preventing cardiovascular disease.

Authors:  Lee Hooper; Carolyn D Summerbell; Rachel Thompson; Deirdre Sills; Felicia G Roberts; Helen J Moore; George Davey Smith
Journal:  Cochrane Database Syst Rev       Date:  2012-05-16

3.  Impact of different dietary approaches on blood lipid control in patients with type 2 diabetes mellitus: a systematic review and network meta-analysis.

Authors:  Manuela Neuenschwander; Georg Hoffmann; Lukas Schwingshackl; Sabrina Schlesinger
Journal:  Eur J Epidemiol       Date:  2019-06-14       Impact factor: 8.082

4.  Successful weight loss and maintenance in everyday clinical practice with an individually tailored change of eating habits on the basis of food energy density.

Authors:  Volker Schusdziarra; Margit Hausmann; Corina Wiedemann; Julie Hess; Cornelia Barth; Stefan Wagenpfeil; Johannes Erdmann
Journal:  Eur J Nutr       Date:  2010-12-01       Impact factor: 5.614

Review 5.  Multiple risk factor interventions for primary prevention of coronary heart disease.

Authors:  S Ebrahim; A Beswick; M Burke; G Davey Smith
Journal:  Cochrane Database Syst Rev       Date:  2006-10-18

6.  Therapeutic traditions in type 2 diabetes--are they changing?

Authors:  L Niskanen; H Enlund; V Jormanainen; A Nissinen; M Uusitupa
Journal:  Eur J Clin Pharmacol       Date:  1994       Impact factor: 2.953

7.  Ten-year cardiovascular mortality in relation to risk factors and abnormalities in lipoprotein composition in type 2 (non-insulin-dependent) diabetic and non-diabetic subjects.

Authors:  M I Uusitupa; L K Niskanen; O Siitonen; E Voutilainen; K Pyörälä
Journal:  Diabetologia       Date:  1993-11       Impact factor: 10.122

8.  Blood glucose lowering by means of lifestyle intervention has different effects on adipokines as compared with insulin treatment in subjects with type 2 diabetes.

Authors:  A-M Aas; I Seljeflot; P A Torjesen; L M Diep; P M Thorsby; K I Birkeland
Journal:  Diabetologia       Date:  2006-03-23       Impact factor: 10.122

Review 9.  Reduced or modified dietary fat for preventing cardiovascular disease.

Authors:  Lee Hooper; Carolyn D Summerbell; Rachel Thompson; Deirdre Sills; Felicia G Roberts; Helen Moore; George Davey Smith
Journal:  Cochrane Database Syst Rev       Date:  2011-07-06

10.  Diabetes self-management education: miles to go.

Authors:  Helen Altman Klein; Sarah M Jackson; Kenley Street; James C Whitacre; Gary Klein
Journal:  Nurs Res Pract       Date:  2013-03-20
View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.