Literature DB >> 8302884

Variation in individual food consumption rates of fish and its implications for the study of fish nutrition and physiology.

I D McCarthy1, D F Houlihan, C G Carter, K Moutou.   

Abstract

Mesh:

Year:  1993        PMID: 8302884     DOI: 10.1079/pns19930083

Source DB:  PubMed          Journal:  Proc Nutr Soc        ISSN: 0029-6651            Impact factor:   6.297


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  6 in total

1.  Effect of feeding on the tissue free amino acid concentrations in rainbow trout (Oncorhynchus mykiss Walbaum).

Authors:  C G Carter; Z Y He; D F Houlihan; I D McCarthy; I Davidson
Journal:  Fish Physiol Biochem       Date:  1995-04       Impact factor: 2.794

2.  Protein-nitrogen flux and protein growth efficiency of individual Atlantic salmon (Salmo salar L.).

Authors:  C G Carter; D F Houlihan; B Buchanan; A I Mitchell
Journal:  Fish Physiol Biochem       Date:  1993-12       Impact factor: 2.794

3.  Gastrointestinal transport of Ca2+ and Mg2+ during the digestion of a single meal in the freshwater rainbow trout.

Authors:  Carol Bucking; Chris M Wood
Journal:  J Comp Physiol B       Date:  2007-01-09       Impact factor: 2.200

Review 4.  In vivo assay and modelling of protein and mitochondrial turnover during aging.

Authors:  Hans S Bell; John Tower
Journal:  Fly (Austin)       Date:  2021-12       Impact factor: 2.160

5.  Agonistic behaviour in juvenile southern rock lobster, Jasusedwardsii (Decapoda, Palinuridae): implications for developing aquaculture.

Authors:  Chris G Carter; Heath Westbury; Bradley Crear; Cedric Simon; Craig Thomas
Journal:  Zookeys       Date:  2014-11-25       Impact factor: 1.546

6.  Quantifying the genetic parameters of feed efficiency in juvenile Nile tilapia Oreochromis niloticus.

Authors:  Hugues de Verdal; Marc Vandeputte; Wagdy Mekkawy; Béatrice Chatain; John A H Benzie
Journal:  BMC Genet       Date:  2018-11-16       Impact factor: 2.797

  6 in total

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