Literature DB >> 8294722

Defining the year 2000 fruit and vegetable goal.

S B Domel1, T Baranowski, S B Leonard, M S Litaker, J Baranowski, R Mullis, T Byers, W B Strong, F Treiber, M Levy.   

Abstract

Various nutrition guidelines recommend increased consumption of fruits and vegetables (F+V); a Year 2000 goal targets five or more daily servings of F+V. Decisions are needed regarding how to define F+V to facilitate measurement of goal achievement. Four alternative definitions (narrow and broad, each with and without legumes) were developed and applied to food frequencies from 133 children and 211 parents. Results varied by definition. Mean intake met the goal of five or more daily servings regardless of definition and exceeded it for both broad definitions by children and both broad definitions and the narrow definition with legumes for adults. Median intakes met the goal for all definitions except for children with the narrow definition without legumes, and exceeded it for children with both broad definitions and for adults with the broad definition with legumes. These differences by definition indicate that a clear definition of F+V is needed.

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Year:  1993        PMID: 8294722     DOI: 10.1080/07315724.1993.10718358

Source DB:  PubMed          Journal:  J Am Coll Nutr        ISSN: 0731-5724            Impact factor:   3.169


  4 in total

1.  Fruits, vegetables, milk, and sweetened beverages consumption and access to à la carte/snack bar meals at school.

Authors:  Karen Weber Cullen; Issa Zakeri
Journal:  Am J Public Health       Date:  2004-03       Impact factor: 9.308

2.  Results of the TeachWell worksite wellness program.

Authors:  K Resnicow; M Davis; M Smith; T Baranowski; L S Lin; J Baranowski; C Doyle; D T Wang
Journal:  Am J Public Health       Date:  1998-02       Impact factor: 9.308

3.  The University of Minnesota Cancer Prevention Research Unit vegetable and fruit classification scheme (United States).

Authors:  S A Smith; D R Campbell; P J Elmer; M C Martini; J L Slavin; J D Potter
Journal:  Cancer Causes Control       Date:  1995-07       Impact factor: 2.506

4.  Development of the Intervention Materials for the HomeStyles Obesity Prevention Program for Parents of Preschoolers.

Authors:  Jennifer Martin-Biggers; Kim Spaccarotella; Colleen Delaney; Mallory Koenings; Gayle Alleman; Nobuko Hongu; John Worobey; Carol Byrd-Bredbenner
Journal:  Nutrients       Date:  2015-08-10       Impact factor: 5.717

  4 in total

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