Literature DB >> 8267242

Food allergy and atopic disease: pathogenesis, diagnosis, prediction of high risk, and prevention.

R K Chandra, B Gill, S Kumari.   

Abstract

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Year:  1993        PMID: 8267242

Source DB:  PubMed          Journal:  Ann Allergy        ISSN: 0003-4738


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  6 in total

Review 1.  Food allergy and atopic disease.

Authors:  R K Chandra; B Gill; S Kumari
Journal:  Clin Rev Allergy Immunol       Date:  1995       Impact factor: 8.667

2.  Induction of IgE antibody response by the green seed extract ofVigna sinensis in mice.

Authors:  T Raghava Rao; D N Rao; B Veerendra Kumar; P Aparanji; K Srinivas; Rao R Athota
Journal:  Indian J Clin Biochem       Date:  2003-01

Review 3.  Food allergy.

Authors:  R K Chandra
Journal:  Indian J Pediatr       Date:  2002-03       Impact factor: 1.967

4.  [Epidemiology of food allergies].

Authors:  T Schäfer; K Breuer
Journal:  Hautarzt       Date:  2003-02-14       Impact factor: 0.751

Review 5.  Intestinal Barrier Permeability in Allergic Diseases.

Authors:  Monika Niewiem; Urszula Grzybowska-Chlebowczyk
Journal:  Nutrients       Date:  2022-04-30       Impact factor: 6.706

Review 6.  Food allergy in children.

Authors:  W T Watson
Journal:  Clin Rev Allergy Immunol       Date:  1995       Impact factor: 8.667

  6 in total

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