Literature DB >> 8213743

No association between caffeine intake and postmenopausal breast cancer incidence in the Iowa Women's Health Study.

A R Folsom1, D R McKenzie, K M Bisgard, L H Kushi, T A Sellers.   

Abstract

The association of caffeine intake and postmenopausal breast cancer incidence was assessed among 34,388 Iowa women aged 55-69 years in 1986 and followed through 1990. Caffeine intake was assessed by a food frequency questionnaire. Median caffeine intake was 212 mg/day in women who developed breast cancer (n = 580) and 201 mg/day in women who remained free of the disease (p = 0.95). There was no apparent association between breast cancer occurrence and quintile of caffeine intake, either adjusted for age or for multiple breast cancer risk factors. The same was true for regular coffee and other caffeine-containing foods.

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Year:  1993        PMID: 8213743     DOI: 10.1093/oxfordjournals.aje.a116870

Source DB:  PubMed          Journal:  Am J Epidemiol        ISSN: 0002-9262            Impact factor:   4.897


  13 in total

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4.  Coffee intake and breast cancer risk in the NIH-AARP diet and health study cohort.

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5.  Associations of coffee/caffeine consumption with postmenopausal breast cancer risk and their interactions with postmenopausal hormone use.

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Authors:  Ken Ishitani; Jennifer Lin; JoAnn E Manson; Julie E Buring; Shumin M Zhang
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7.  Coffee, tea, caffeine and risk of breast cancer: a 22-year follow-up.

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8.  Coffee, tea, caffeine intake, and the risk of cancer in the PLCO cohort.

Authors:  Mia Hashibe; Carlotta Galeone; Saundra S Buys; Lisa Gren; Paolo Boffetta; Zuo-Feng Zhang; Carlo La Vecchia
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Review 10.  Does diet affect breast cancer risk?

Authors:  Michelle D Holmes; Walter C Willett
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