Literature DB >> 8203363

Effect of intradialytic parenteral nutrition on mortality rates in end-stage renal disease care.

J P Capelli1, H Kushner, T C Camiscioli, S M Chen, M A Torres.   

Abstract

Several studies have now demonstrated that low serum albumin and/or low protein catabolic rates correlate with increased risk of death in the chronic hemodialysis patient. A study involving 81 patients receiving thrice-weekly hemodialysis treatments and who had either a low serum albumin and/or protein catabolic rate was conducted to compare the effect of intradialytic parenteral nutrition (IDPN) on mortality rates. Fifty patients received IDPN and 31 patients did not. Thirty-eight of the patients were black (47%), 34 were white (42%), and 9 were Hispanic (11%). The study included 33 diabetic patients (41%), 20 of whom received IDPN. Nondiabetic patients received an average of 725 kcal/hemodialysis treatment and diabetic patients received an average of 670 kcal/hemodialysis treatment. The average length of treatment was 9 months. The results of the study revealed a better survival rate (64% v 52%) for patients treated with IDPN. Using Cox analysis, the IDPN-treated group had a significantly better survival rate (P < 0.01). Serum albumin increased by 12% in the survivors. There was no difference in survival when considered separately for diabetic and nondiabetic patients who received IDPN (mortality rate for diabetics: 50% for treated patients and 54% for untreated patients; mortality rate for nondiabetics: 26% for treated patients and 44% for untreated patients). However, the nondiabetic treated patients had the lowest mortality rates. In conclusion, correction of hypoalbuminemia by IDPN significantly reduced mortality rates overall.

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Year:  1994        PMID: 8203363     DOI: 10.1016/s0272-6386(12)80134-x

Source DB:  PubMed          Journal:  Am J Kidney Dis        ISSN: 0272-6386            Impact factor:   8.860


  5 in total

Review 1.  Intradialytic parenteral nutrition in end-stage renal disease: practical aspects, indications and limits.

Authors:  Alice Sabatino; Giuseppe Regolisti; Elio Antonucci; Aderville Cabassi; Santo Morabito; Enrico Fiaccadori
Journal:  J Nephrol       Date:  2014-02-21       Impact factor: 3.902

2.  Severity of hypoalbuminemia predicts response to intradialytic parenteral nutrition in hemodialysis patients.

Authors:  Arezu Dezfuli; Deborah Scholl; Stanley M Lindenfeld; Csaba P Kovesdy; Kamyar Kalantar-Zadeh
Journal:  J Ren Nutr       Date:  2009-05-23       Impact factor: 3.655

3.  The Effects of Parenteral Amino Acid Therapy on Protein Carbamylation in Maintenance Hemodialysis Patients.

Authors:  Sahir Kalim; Guillermo Ortiz; Caitlin A Trottier; Joseph J Deferio; S Ananth Karumanchi; Ravi I Thadhani; Anders H Berg
Journal:  J Ren Nutr       Date:  2015-03-05       Impact factor: 3.655

Review 4.  Parenteral nutrition in patients with renal failure - Guidelines on Parenteral Nutrition, Chapter 17.

Authors:  W Druml; H P Kierdorf
Journal:  Ger Med Sci       Date:  2009-11-18

5.  Hypoalbuminemia in hemodialyzed end stage renal disease patients: risk factors and relationships--a 2 year single center study.

Authors:  Nagaraja Rao Sridhar; Sowmya Josyula
Journal:  BMC Nephrol       Date:  2013-11-01       Impact factor: 2.388

  5 in total

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