Literature DB >> 8202440

Boldo and boldine: an emerging case of natural drug development.

H Speisky1, B K Cassels.   

Abstract

Boldo (Peumus boldus Mol.), a Chilean tree traditionally employed in folk medicine and recognized as a herbal remedy in a number of pharmacopoeias, mainly for the treatment of liver ailments, has recently been the subject of increasing attention. Boldine, in particular, the major and most characteristic alkaloidal constituent of this plant species, now emerges as its most interesting active principle from the pharmacological viewpoint. The recent demonstration that boldine is an effective antioxidant in both biological and non-biological systems has opened up the perspective of a broad range of uses in medicine and industry. Given the toxicological data on this alkaloid, its antioxidative properties situate it as a potentially useful substance in many disease states featuring free-radical related oxidative injury. This review attempts to cover and discuss the studies conducted over the last four decades on the chemical and pharmacological properties of boldo and its main constituent.

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Year:  1994        PMID: 8202440     DOI: 10.1016/1043-6618(94)80093-6

Source DB:  PubMed          Journal:  Pharmacol Res        ISSN: 1043-6618            Impact factor:   7.658


  15 in total

1.  Peumus boldus (Boldo) Aqueous Extract Present Better Protective Effect than Boldine Against Manganese-Induced Toxicity in D. melanogaster.

Authors:  Matheus Chimelo Bianchini; Claudia Ortiz Alves Gularte; Dandara Fidélis Escoto; Geovana Pereira; Mateus Cristofari Gayer; Rafael Roehrs; Félix Alexandre Antunes Soares; Robson L Puntel
Journal:  Neurochem Res       Date:  2016-06-27       Impact factor: 3.996

2.  Anti-inflammatory and antipyretic effects of boldine.

Authors:  N Backhouse; C Delporte; M Givernau; B K Cassels; A Valenzuela; H Speisky
Journal:  Agents Actions       Date:  1994-10

3.  The aporphine alkaloid boldine induces adiponectin expression and regulation in 3T3-L1 cells.

Authors:  Bangning Yu; Carla Cook; Nalini Santanam
Journal:  J Med Food       Date:  2009-10       Impact factor: 2.786

4.  Cytoprotective and antioxidant effects of boldine on tert-butyl hydroperoxide-induced damage to isolated hepatocytes.

Authors:  R Bannach; A Valenzuela; B K Cassels; L J Nunez-Vergara; H Speisky
Journal:  Cell Biol Toxicol       Date:  1996-04       Impact factor: 6.691

5.  Boldine prevents renal alterations in diabetic rats.

Authors:  Romina Hernández-Salinas; Alejandra Z Vielma; Marlene N Arismendi; Mauricio P Boric; Juan C Sáez; Victoria Velarde
Journal:  J Diabetes Res       Date:  2013-12-12       Impact factor: 4.011

6.  Cerebrovascular Protective Effect of Boldine Against Neural Apoptosis via Inhibition of Mitochondrial Bax Translocation and Cytochrome C Release.

Authors:  Xiaozhong Qiu; Ling Shi; Hanting Zhuang; Hongtao Zhang; Juan Wang; Lijun Wang; Peng Sun; Lili Yu; Longxi Liu
Journal:  Med Sci Monit       Date:  2017-08-25

Review 7.  Phytochemicals Targeting JAK-STAT Pathways in Inflammatory Bowel Disease: Insights from Animal Models.

Authors:  Sun Young Moon; Kwang Dong Kim; Jiyun Yoo; Jeong-Hyung Lee; Cheol Hwangbo
Journal:  Molecules       Date:  2021-05-10       Impact factor: 4.411

8.  Batch and Continuous Ultrasound Assisted Extraction of Boldo Leaves (Peumus boldus Mol.).

Authors:  Loïc Petigny; Sandrine Périno-Issartier; Joël Wajsman; Farid Chemat
Journal:  Int J Mol Sci       Date:  2013-03-12       Impact factor: 5.923

9.  Evaluation of cytotoxic and chemotherapeutic properties of boldine in breast cancer using in vitro and in vivo models.

Authors:  Mohammadjavad Paydar; Behnam Kamalidehghan; Yi Li Wong; Won Fen Wong; Chung Yeng Looi; Mohd Rais Mustafa
Journal:  Drug Des Devel Ther       Date:  2014-06-06       Impact factor: 4.162

10.  Simultaneous microwave extraction and separation of volatile and non-volatile organic compounds of boldo leaves. From lab to industrial scale.

Authors:  Loïc Petigny; Sandrine Périno; Matteo Minuti; Francesco Visinoni; Joël Wajsman; Farid Chemat
Journal:  Int J Mol Sci       Date:  2014-04-25       Impact factor: 5.923

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