Literature DB >> 8190704

Lipoperoxidative damage on lead exposure in rat brain and its implications on membrane bound enzymes.

R Sandhir1, D Julka, K D Gill.   

Abstract

We have investigated the effect of lead exposure on lipid peroxidation, a deteriorative process of the membranes, in the different regions of the brain. Lead treatment (50 mg/kg b.wt. intragastrically) for a period of eight weeks to rats resulted in a significant accumulation of lead in all the regions of brain, at maximum in hippocampus. The lipid peroxidation was accentuated following lead exposure and there was a linear correlation between the increase in lipid peroxidation and increase in lead levels (r = 0.75). The antioxidant capacity of the neuronal cells in terms of the activity of antioxidant enzymes superoxide dismutase, catalase and glutathione peroxidase was diminished. Lead treatment also altered the glutathione status i.e. levels of reduced glutathione were lowered, accompanied with the accumulation of oxidized glutathione. Furthermore, the activity of glutathione reductase was significantly lowered in lead-treated animals. The activity of membrane bound enzyme acetylcholinesterase was significantly inhibited following lead exposure and there was a linear correlation between the increase in lipid peroxidation and decrease in acetylcholinesterase activity (r = -0.83). It appears from the results that lead may exert its neurotoxic effects via peroxidative damage to the membranes.

Entities:  

Mesh:

Substances:

Year:  1994        PMID: 8190704     DOI: 10.1111/j.1600-0773.1994.tb01077.x

Source DB:  PubMed          Journal:  Pharmacol Toxicol        ISSN: 0901-9928


  25 in total

1.  Effect of chronic variate stress on thiobarbituric-acid reactive species and on total radical-trapping potential in distinct regions of rat brain.

Authors:  L P Manoli; G D Gamaro; P P Silveira; C Dalmaz
Journal:  Neurochem Res       Date:  2000-07       Impact factor: 3.996

2.  Neuroprotective effect of N-acetylcysteine in the development of diabetic encephalopathy in streptozotocin-induced diabetes.

Authors:  Sukhdev Singh Kamboj; Kanwaljit Chopra; Rajat Sandhir
Journal:  Metab Brain Dis       Date:  2008-09-19       Impact factor: 3.584

3.  Garlic Oil and Vitamin E Prevent the Adverse Effects of Lead Acetate and Ethanol Separately as well as in Combination in the Drinking Water of Rats.

Authors:  G R Sajitha; Regi Jose; A Andrews; K G Ajantha; Paul Augustine; K T Augusti
Journal:  Indian J Clin Biochem       Date:  2010-08-25

4.  Tissue lead concentration during chronic exposure of Pimephales promelas (fathead minnow) to lead nitrate in aquarium water.

Authors:  Eric G Spokas; Bernd W Spur; Holly Smith; Francis W Kemp; John D Bogden
Journal:  Environ Sci Technol       Date:  2006-11-01       Impact factor: 9.028

5.  Impact of chronic lead exposure on selected biological markers.

Authors:  Ambica P Jangid; P J John; D Yadav; Sandhya Mishra; Praveen Sharma
Journal:  Indian J Clin Biochem       Date:  2011-09-22

6.  Behavioral and neurochemical consequences of perinatal exposure to lead in adult male Wistar rats: protective effect by Centella asiatica.

Authors:  Swetha Chintapanti; K Pratap Reddy; P Sreenivasula Reddy
Journal:  Environ Sci Pollut Res Int       Date:  2018-02-28       Impact factor: 4.223

7.  Neurological effects of subchronic exposure to dioctyl phthalate (DOP), lead, and arsenic, individual and mixtures, in immature mice.

Authors:  Weiwei Feng; Xueshan Wu; Guanghua Mao; Ting Zhao; Wei Wang; Yao Chen; Min Zhang; Liuqing Yang; Xiangyang Wu
Journal:  Environ Sci Pollut Res Int       Date:  2020-01-08       Impact factor: 4.223

8.  The effect of vitamin C on the erythrocyte antioxidant enzymes in intoxicated-lead rat offsprings.

Authors:  Samira Eshginia; Abdoljalal Marjani
Journal:  J Clin Diagn Res       Date:  2013-06-01

9.  Effect of feeding lipids recovered from fish processing waste by lactic acid fermentation and enzymatic hydrolysis on antioxidant and membrane bound enzymes in rats.

Authors:  Amit Kumar Rai; N Bhaskar; V Baskaran
Journal:  J Food Sci Technol       Date:  2014-06-12       Impact factor: 2.701

10.  Repeated restraint stress induces oxidative damage in rat hippocampus.

Authors:  Fernanda U Fontella; Ionara R Siqueira; Ana Paula S Vasconcellos; Angela S Tabajara; Carlos A Netto; Carla Dalmaz
Journal:  Neurochem Res       Date:  2005-01       Impact factor: 3.996

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.