Literature DB >> 8174664

Consumption of marine n-3 fatty acids during pregnancy as a possible determinant of birth weight. A review of the current epidemiologic evidence.

S F Olsen1.   

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Year:  1993        PMID： 8174664     DOI： 10.1093/oxfordjournals.epirev.a036127

Source DB:  PubMed          Journal:  Epidemiol Rev        ISSN： 0193-936X            Impact factor:   6.222


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  9 in total

1.  Gestational age and birth weight in relation to n-3 fatty acids among Inuit (Canada).

Authors:  Michel Lucas; Eric Dewailly; Gina Muckle; Pierre Ayotte; Suzanne Bruneau; Suzanne Gingras; Marc Rhainds; Bruce J Holub
Journal:  Lipids       Date:  2004-07       Impact factor: 1.880

2.  The effect of omega-3 supplementation on pregnancy outcomes by smoking status.

Authors:  Spencer G Kuper; Adi R Abramovici; Victoria C Jauk; Lorie M Harper; Joseph R Biggio; Alan T Tita
Journal:  Am J Obstet Gynecol       Date:  2017-05-23       Impact factor: 8.661

3.  Low consumption of seafood in early pregnancy as a risk factor for preterm delivery: prospective cohort study.

Authors:  Sjúrdur Fródi Olsen; Niels Jørgen Secher
Journal:  BMJ       Date:  2002-02-23

4.  Association between maternal seafood consumption before pregnancy and fetal growth: evidence for an association in overweight women. The EDEN mother-child cohort.

Authors:  Peggy Drouillet; Monique Kaminski; Blandine De Lauzon-Guillain; Anne Forhan; Pierre Ducimetière; Michel Schweitzer; Guillaume Magnin; Valérie Goua; Olivier Thiébaugeorges; Marie-Aline Charles
Journal:  Paediatr Perinat Epidemiol       Date:  2009-01       Impact factor: 3.980

5.  Maternal fatty acid intake and fetal growth: evidence for an association in overweight women. The 'EDEN mother-child' cohort (study of pre- and early postnatal determinants of the child's development and health).

Authors:  Peggy Drouillet; Anne Forhan; Blandine De Lauzon-Guillain; Olivier Thiébaugeorges; Valérie Goua; Guillaume Magnin; Michel Schweitzer; Monique Kaminski; Pierre Ducimetière; Marie-Aline Charles
Journal:  Br J Nutr       Date:  2008-07-17       Impact factor: 3.718

6.  Nutrition during Pregnancy: Findings from the National Institute of Child Health and Human Development (NICHD) Fetal Growth Studies-Singleton Cohort.

Authors:  Stefanie N Hinkle; Cuilin Zhang; Katherine L Grantz; Anthony Sciscione; Deborah A Wing; William A Grobman; Roger B Newman; Mary E D'Alton; Daniel Skupski; Michael P Nageotte; Angela C Ranzini; John Owen; Edward K Chein; Sabrina Craigo; Samrawit F Yisahak; Aiyi Liu; Paul S Albert; Germaine M Buck Louis; Jagteshwar Grewal
Journal:  Curr Dev Nutr       Date:  2020-12-24

7.  Maternal fish consumption and infant birth size and gestation: New York State Angler Cohort Study.

Authors:  Germaine M Buck; Grace P Tee; Edward F Fitzgerald; John E Vena; John M Weiner; Mya Swanson; Michael E Msall
Journal:  Environ Health       Date:  2003-06-02       Impact factor: 5.984

8.  Reproductive toxicity of seafood contaminants: prospective comparisons of Swedish east and west coast fishermen's families.

Authors:  Anna Axmon; Lars Rylander; Anna Rignell-Hydbom
Journal:  Environ Health       Date:  2008-05-28       Impact factor: 5.984

9.  Effect of Adherence to Mediterranean Diet during Pregnancy on Children's Health: A Systematic Review.

Authors:  Carlotta Biagi; Mattia Di Nunzio; Alessandra Bordoni; Davide Gori; Marcello Lanari
Journal:  Nutrients       Date:  2019-05-01       Impact factor: 5.717
  9 in total

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