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6 in total

1. Effects of an olive oil-enriched diet on plasma GLP-1 concentration and intestinal content, plasma insulin concentration, and glucose tolerance in normal rats.

Authors: Pablo G Prieto; Jesus Cancelas; Maria L Villanueva-Peñacarrillo; Isabel Valverde; Willy J Malaisse
Journal: Endocrine Date: 2005-03 Impact factor: 3.633

2. Nutritional intake of 2868 IDDM patients from 30 centres in Europe. EURODIAB IDDM Complications Study Group.

Authors: M Toeller; A Klischan; G Heitkamp; W Schumacher; R Milne; A Buyken; B Karamanos; F A Gries
Journal: Diabetologia Date: 1996-08 Impact factor: 10.122

3. Urinary albumin excretion rate and 24-h ambulatory blood pressure in NIDDM with microalbuminuria: effects of a monounsaturated-enriched diet.

Authors: S Nielsen; K Hermansen; O W Rasmussen; C Thomsen; C E Mogensen
Journal: Diabetologia Date: 1995-09 Impact factor: 10.122

4. Effects of diet supplementation with olive oil and guar upon fructose-induced insulin resistance in normal rats.

Authors: P G Prieto; J Cancelas; P Moreno; M L Villanueva-Peñacarrillo; W J Malaisse; I Valverde
Journal: Endocrine Date: 2007-06 Impact factor: 3.633

5. A randomized controlled trial to evaluate the effect of incorporating peanuts into an American Diabetes Association meal plan on the nutrient profile of the total diet and cardiometabolic parameters of adults with type 2 diabetes.

Authors: Michelle Wien; Keiji Oda; Joan Sabaté
Journal: Nutr J Date: 2014-01-22 Impact factor: 3.271

6. Wild pistachio (Pistacia atlantica mutica) oil improve metabolic syndrome features in rats with high fructose ingestion.

Authors: Sanaz Jamshidi; Najmeh Hejazi; Mohammad-Taghi Golmakani; Nader Tanideh
Journal: Iran J Basic Med Sci Date: 2018-12 Impact factor: 2.699

6 in total