Literature DB >> 8160870

Membrane fluidity and hemilayer temperature sensitivity in trout hepatocytes during brief in vitro cold exposure.

E E Williams1, J R Hazel.   

Abstract

Fluorescent membrane probes were used to assess the fluidity of hepatocyte plasma membranes (PM) from 20 degrees C-acclimated trout after exposure to 20 and 5 degrees C. PM isolated from cells after 6 h at 5 degrees C were significantly more fluid [fluorescence depolarization of 1,6-diphenyl-1,3,5-hexatriene (DPH)] than control membranes at both temperatures. The increased fluidity was sufficient to offset 45-50% of the cold-induced membrane ordering. In contrast, the fluidity of PM in intact cells from 20 degrees C-acclimated fish remained constant when exposed to 5 degrees C for a similar period. In addition, the fluidity of the inner hemilayer [1-(4-trimethylammoniumphenyl)-6-phenyl-1,3,5-hexatriene, p-toluenesulfonate (TMA-DPH)] was significantly less sensitive to temperature change than was the fluidity of the outer hemilayer [3-(p-(6-phenyl)-1,3,5-hexatrienyl)phenylpropionic acid (PA-DPH)]. Because the isolated membrane preparation was most likely enriched with canalicular membranes (based on 5'-nucleotidase recovery), these results suggest that the canalicular domain of the plasma membrane is preferentially modified during short-term cold exposure and that the fluidity of the inner hemilayer of the plasma membrane of intact cells is relatively temperature insensitive, thus requiring fewer modifications than the outer hemilayer during temperature acclimation.

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Year:  1994        PMID: 8160870     DOI: 10.1152/ajpregu.1994.266.3.R773

Source DB:  PubMed          Journal:  Am J Physiol        ISSN: 0002-9513


  2 in total

1.  Temperature-dependent changes in plasma-membrane lipid order and the phagocytotic activity of the amoeba Acanthamoeba castellanii are closely correlated.

Authors:  S V Avery; D Lloyd; J L Harwood
Journal:  Biochem J       Date:  1995-12-15       Impact factor: 3.857

2.  Molecular architecture and biophysical properties of phospholipids during thermal adaptation in fish: an experimental and model study.

Authors:  E Fodor; R H Jones; C Buda; K Kitajka; I Dey; T Farkas
Journal:  Lipids       Date:  1995-12       Impact factor: 1.880

  2 in total

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