Literature DB >> 8156431

Different growth rates of male chicken skeletal muscles related to their histochemical properties.

H Iwamoto1, Y Hara, T Gotoh, Y Ono, H Takahara.   

Abstract

1. Early, M. pubo-ischio-femoralis pars medialis (PIF muscle) and late, M. iliotibialis lateralis pars postacetabularis (ITL muscle), maturing muscles were studied. These two muscles contained different populations of histochemical fibre types. 2. The profile measurements of the muscles showed diphasic allometric growth relative to the weights. In the early stage of growth (up to 15 weeks after hatching), the muscle length, width and depth all increased, while in the later stage (from 15 to 35 weeks) muscle growth resulted mainly from the marked increase in the depth and to a lesser degree, from an increase in the width. 3. Type I fibres, observed predominantly in PIF muscle matured earlier than the Type II fibres of ITL muscle. 4. From these results, the detailed process of skeletal muscle growth in the chicken was discussed.

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Year:  1993        PMID: 8156431     DOI: 10.1080/00071669308417653

Source DB:  PubMed          Journal:  Br Poult Sci        ISSN: 0007-1668            Impact factor:   2.095


  1 in total

1.  Oral ingestion of collagen peptide causes change in width of the perimysium of the chicken iliotibialis lateralis muscle.

Authors:  Takafumi Watanabe; Kei Nishimura; Ryoko Takeuchi; Yoh-ichi Koyama; Masashi Kusubata; Kazushige Takehana; Kohzy Hiramatsu
Journal:  J Vet Med Sci       Date:  2015-06-06       Impact factor: 1.267

  1 in total

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