Literature DB >> 815249

Adaptation of a stable L-form of Bacillus subtilis to minimal salts medium without osmotic stabilizers.

R W Gilpin, S K Patterson.   

Abstract

An L-form isolated from Bacillus subtilis 168 was adapted to growth in a 340 mOsm minimal salts medium without the addition of osmotically protective solutes. This L-form had no chemically detectable peptidoglycan residues on its surface, but 0.8% of the dry weight of washed membranes was hexosamine. The osmotic stability and susceptibility to bacitracin and vancomycin of the L-form adapted to growth in 340 mOsm osmotically unprotected medium was twice that of the L-form grown in 2,680 mOsm medium supplemented with 1.2 M NaCl.

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Year:  1976        PMID: 815249      PMCID: PMC236157          DOI: 10.1128/jb.125.3.845-849.1976

Source DB:  PubMed          Journal:  J Bacteriol        ISSN: 0021-9193            Impact factor:   3.490


  17 in total

1.  Composition of the cell wall of Staphylococcus aureus: its relation to the mechanism of action of penicillin.

Authors:  J L STROMINGER; J T PARK; R E THOMPSON
Journal:  J Biol Chem       Date:  1959-12       Impact factor: 5.157

2.  TRANSFORMATION OF BIOCHEMICALLY DEFICIENT STRAINS OF BACILLUS SUBTILIS BY DEOXYRIBONUCLEATE.

Authors:  J Spizizen
Journal:  Proc Natl Acad Sci U S A       Date:  1958-10-15       Impact factor: 11.205

Review 3.  Physiology of mycoplasmas.

Authors:  S Razin
Journal:  Adv Microb Physiol       Date:  1973       Impact factor: 3.517

4.  The effects of some cations and anions on spin labeled cytoplasmic membranes of Bacillus subtilis.

Authors:  M Ehrström; L E Eriksson; J Israelachvili; A Ehrenberg
Journal:  Biochem Biophys Res Commun       Date:  1973-11-16       Impact factor: 3.575

5.  L-forms from Streptococcus MG: induction and characterization.

Authors:  S Madoff
Journal:  Ann N Y Acad Sci       Date:  1970-10-30       Impact factor: 5.691

6.  The chemical composition of the cytoplasmic membrane of Bacillus subtilis.

Authors:  D G Bishop; L Rutberg; B Samuelsson
Journal:  Eur J Biochem       Date:  1967-11

7.  Effect of fatty acyl chain length on some structural and functional parameters of Acholeplasma membranes.

Authors:  L Huang; D D Jaquet; A Haug
Journal:  Can J Biochem       Date:  1974-06

8.  Characterization of a stable L-form of Bacillus subtilis 168.

Authors:  R W Gilpin; F E Young; A N Chatterjee
Journal:  J Bacteriol       Date:  1973-01       Impact factor: 3.490

9.  Osmotic stability and sodium and potassium content of L-forms of Streptococcus faecalis.

Authors:  J Z Montgomerie; G M Kalmanson; E G Hubert; L B Guze
Journal:  J Bacteriol       Date:  1972-05       Impact factor: 3.490

10.  Lipids of a T strain of Mycoplasma.

Authors:  N Romano; P F Smith; W R Mayberry
Journal:  J Bacteriol       Date:  1972-02       Impact factor: 3.490

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  5 in total

1.  Time-lapse photography of Bacillus subtilis L-forms replicating in liquid medium.

Authors:  R W Gilpin; S S Nagy
Journal:  J Bacteriol       Date:  1976-08       Impact factor: 3.490

2.  Design of a microculture chamber to observe cell division of bacterial L-forms in liquid medium.

Authors:  S S Nagy; R W Gilpin
Journal:  Appl Environ Microbiol       Date:  1976-03       Impact factor: 4.792

Review 3.  Bacterial growth and division: genes, structures, forces, and clocks.

Authors:  N H Mendelson
Journal:  Microbiol Rev       Date:  1982-09

4.  Quantitation of bacillus subtilis L-form growth parameters in batch culture.

Authors:  R W Gilpin; S K Patterson; R A Knight
Journal:  J Bacteriol       Date:  1981-01       Impact factor: 3.490

5.  L form bacteria growth in low-osmolality medium.

Authors:  Masaki Osawa; Harold P Erickson
Journal:  Microbiology       Date:  2019-04-08       Impact factor: 2.777

  5 in total

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