Literature DB >> 8141997

Strategies for selecting mutation sites for methionine enhancement in the bean seed storage protein phaseolin.

J M Dyer1, J W Nelson, N Murai.   

Abstract

The complete three-dimensional structure of the bean seed storage protein phaseolin was generated from alpha-carbon coordinates by using molecular mechanic calculations. This structure was used as a template to simulate modifications aimed at increasing the methionine content of phaseolin. A hydrophilic, methionine-rich looping insert sequence was designed. Simulated mutagenesis shows that the insert might be accommodated in turn and loop regions of the protein, but not within an alpha-helix. Methionine content was also increased by the replacement of hydrophobic amino acids with methionine in the central core beta-barrels of the phaseolin protein. Calculations indicated that methionine can effectively replace conserved or variant leucine, isoleucine, and valine residues. However, alanine residues were much more sensitive to substitution, and demonstrated high variability in the effects of methionine replacement. Introduction of multiple substitutions in the barrel interior demonstrated that the replaced residues could interact favorably to relieve local perturbations caused by individual substitutions. Molecular dynamics simulations were also utilized to study the structural organization of phaseolin. The calculations indicate that there are extensive packing interactions between the major domains of phaseolin, which have important implications for protein folding and stability. Since the proposed mutant proteins can be produced and studied, the results presented here provide an ideal test to determine if there is a correlation between the effects obtained by computer simulation and the effects of the mutations on the protein structure expressed in vivo.

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Year:  1993        PMID: 8141997     DOI: 10.1007/bf01025119

Source DB:  PubMed          Journal:  J Protein Chem        ISSN: 0277-8033


  27 in total

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Journal:  Nature       Date:  1989-05-04       Impact factor: 49.962

2.  Probing protein stability with unnatural amino acids.

Authors:  D Mendel; J A Ellman; Z Chang; D L Veenstra; P A Kollman; P G Schultz
Journal:  Science       Date:  1992-06-26       Impact factor: 47.728

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Authors:  J F Leszczynski; G D Rose
Journal:  Science       Date:  1986-11-14       Impact factor: 47.728

4.  Helical peptides with three pairs of Asp-Arg and Glu-Arg residues in different orientations and spacings.

Authors:  B M Huyghues-Despointes; J M Scholtz; R L Baldwin
Journal:  Protein Sci       Date:  1993-01       Impact factor: 6.725

5.  Hydrophobicity of amino acid residues in globular proteins.

Authors:  G D Rose; A R Geselowitz; G J Lesser; R H Lee; M H Zehfus
Journal:  Science       Date:  1985-08-30       Impact factor: 47.728

6.  Response of a protein structure to cavity-creating mutations and its relation to the hydrophobic effect.

Authors:  A E Eriksson; W A Baase; X J Zhang; D W Heinz; M Blaber; E P Baldwin; B W Matthews
Journal:  Science       Date:  1992-01-10       Impact factor: 47.728

7.  The building of protein structures from alpha-carbon coordinates.

Authors:  P E Correa
Journal:  Proteins       Date:  1990

8.  Biophysical analysis of phaseolin denaturation induced by urea, guanidinium chloride, pH, and temperature.

Authors:  J M Dyer; J W Nelson; N Murai
Journal:  J Protein Chem       Date:  1992-06

9.  The three-dimensional structure of canavalin from jack bean (Canavalia ensiformis).

Authors:  T P Ko; J D Ng; A McPherson
Journal:  Plant Physiol       Date:  1993-03       Impact factor: 8.340

10.  The three-dimensional structure of the seed storage protein phaseolin at 3 A resolution.

Authors:  M C Lawrence; E Suzuki; J N Varghese; P C Davis; A Van Donkelaar; P A Tulloch; P M Colman
Journal:  EMBO J       Date:  1990-01       Impact factor: 11.598

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  3 in total

1.  Extensive modifications for methionine enhancement in the beta-barrels do not alter the structural stability of the bean seed storage protein phaseolin.

Authors:  J M Dyer; J W Nelson; N Murai
Journal:  J Protein Chem       Date:  1995-11

2.  The Bean Seed Storage Protein [beta]-Phaseolin Is Synthesized, Processed, and Accumulated in the Vacuolar Type-II Protein Bodies of Transgenic Rice Endosperm.

Authors:  Z. Zheng; K. Sumi; K. Tanaka; N. Murai
Journal:  Plant Physiol       Date:  1995-11       Impact factor: 8.340

3.  C-terminal extension of phaseolin with a short methionine-rich sequence can inhibit trimerisation and result in high instability.

Authors:  James Nuttall; Alessandro Vitale; Lorenzo Frigerio
Journal:  Plant Mol Biol       Date:  2003-04       Impact factor: 4.076

  3 in total

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