Literature DB >> 8141728

Effect of a defined continuous-flow derived bacterial culture and dietary lactose on Salmonella typhimurium colonization in broiler chickens.

D J Nisbet1, D E Corrier, C M Scanlan, A G Hollister, R C Beier, J R DeLoach.   

Abstract

A defined bacterial culture protective against Salmonella typhimurium cecal colonization in broiler chicks was derived utilizing a continuous-flow (CF) culture apparatus. Chicks receiving the CF culture in combination with a diet containing dietary lactose were protected against cecal colonization by S. typhimurium. The culture consisted of a mixture of gram-positive and gram-negative facultative and strictly anaerobic bacteria. The isolates were identified as Enterococcus avium, two strains of Enterococcus faecalis (designated A and B), Lactococcus lactis, Lactobacillus animalis, a Lactobacillus that could not be identified to species level (designated strain CMS), Citrobacter freundii, Escherichia coli, E. fergusonii, Bifidobacterium animals, and Propionibacterium acidipropionici. Results indicated that CF cultures can be used as a tool to identify bacteria which are antagonistic to S. typhimurium in the chick cecum.

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Year:  1993        PMID: 8141728

Source DB:  PubMed          Journal:  Avian Dis        ISSN: 0005-2086            Impact factor:   1.577


  8 in total

1.  A simulation of microbial competition in the human colonic ecosystem.

Authors:  M E Coleman; D W Dreesen; R G Wiegert
Journal:  Appl Environ Microbiol       Date:  1996-10       Impact factor: 4.792

2.  Lactobacillus salivarius CTC2197 prevents Salmonella enteritidis colonization in chickens.

Authors:  M Pascual; M Hugas; J I Badiola; J M Monfort; M Garriga
Journal:  Appl Environ Microbiol       Date:  1999-11       Impact factor: 4.792

3.  Isolation and characterization of a new T-even bacteriophage, CEV1, and determination of its potential to reduce Escherichia coli O157:H7 levels in sheep.

Authors:  Raul R Raya; Peter Varey; Rebecca A Oot; Michael R Dyen; Todd R Callaway; Tom S Edrington; Elizabeth M Kutter; Andrew D Brabban
Journal:  Appl Environ Microbiol       Date:  2006-09       Impact factor: 4.792

4.  16S rRNA-based analysis of microbiota from the cecum of broiler chickens.

Authors:  Xiang Y Zhu; Tanya Zhong; Yoga Pandya; Rolf D Joerger
Journal:  Appl Environ Microbiol       Date:  2002-01       Impact factor: 4.792

5.  Administration of defined microbiota is protective in a murine Salmonella infection model.

Authors:  Sarah-Lynn E Martz; Julie A K McDonald; Jun Sun; Yong-Guo Zhang; Gregory B Gloor; Curtis Noordhof; Shu-Mei He; Teklu K Gerbaba; Michael Blennerhassett; David J Hurlbut; Emma Allen-Vercoe; Erika C Claud; Elaine O Petrof
Journal:  Sci Rep       Date:  2015-11-04       Impact factor: 4.379

Review 6.  Impact of Prebiotics on Poultry Production and Food Safety.

Authors:  Steven C Ricke
Journal:  Yale J Biol Med       Date:  2018-06-28

7.  Short-Term Partial Replacement of Corn and Soybean Meal with High-Fiber or High-Protein Feedstuffs during Metabolizable Energy Assay Influenced Intestinal Histomorphology, Cecal Short-Chain Fatty Acids, and Selected Nutrient Transporters in 21-Day-Old Broiler Chickens.

Authors:  Oluyinka A Olukosi; Iyabo W Oluseyifunmi; Yang Lin; Siara S Zedonek
Journal:  Animals (Basel)       Date:  2022-08-26       Impact factor: 3.231

8.  Bacterial Concentration and Diversity within Repetitive Aliquots Collected from Replicate Continuous-Flow Bioreactor Cultures.

Authors:  Tawni L Crippen; Cynthia L Sheffield; Kathleen Andrews; Roy Bongaerts; David J Nisbet
Journal:  Open Microbiol J       Date:  2008-05-23
  8 in total

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