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Literature DB >> 8120300

Impact of ready-to-eat cereal consumption on total dietary intake of children: the Bogalusa Heart Study.

T A Nicklas¹, L Myers, G S Berenson.

Abstract

Entities: Species

Mesh：

Substances：
Dietary Fats
Vitamins
Iron

Year: 1994 PMID： 8120300 DOI： 10.1016/0002-8223(94)90377-8

Source DB: PubMed Journal: J Am Diet Assoc ISSN： 0002-8223

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2 in total

1. Children's recalls from five dietary-reporting validation studies. Intrusions in correctly reported and misreported options in school breakfast reports.

Authors: Suzanne Domel Baxter; James W Hardin; Julie A Royer; Caroline H Guinn; Albert F Smith
Journal: Appetite Date: 2008-03-30 Impact factor: 3.868

Review 2. The benefits of breakfast cereal consumption: a systematic review of the evidence base.

Authors: Peter G Williams
Journal: Adv Nutr Date: 2014-09-15 Impact factor: 8.701

2 in total