Literature DB >> 810890

Effects of long-term corn consumption on brain serotonin and the response to electric shock.

L D Lytle, R B Messing, L Fisher, L Phebus.   

Abstract

Rats fed tryptophan-poor corn diets have reduced levels of brain serotonin and show increased responsiveness to electric shock. This diet-induced hyperalgesia can be reversed by feeding the animals diets with adequate amounts of tryptophan, or by systemic injections of the amino acid.

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Year:  1975        PMID： 810890     DOI： 10.1126/science.810890

Source DB:  PubMed          Journal:  Science        ISSN： 0036-8075            Impact factor:   47.728


  5 in total

1.  Regional brain monoamines and their metabolites after portacaval shunting.

Authors:  A M Mans; M W Consevage; M R DeJoseph; R A Hawkins
Journal:  Metab Brain Dis       Date:  1987-09       Impact factor: 3.584

2.  Tryptophan-free diet: effects on the acoustic startle reflex in rats.

Authors:  J K Walters; M Davis; M H Sheard
Journal:  Psychopharmacology (Berl)       Date:  1979-04-11       Impact factor: 4.530

3.  Anpirtoline, a novel, highly potent 5-HT1B receptor agonist with antinociceptive/antidepressant-like actions in rodents.

Authors:  E Schlicker; U Werner; M Hamon; H Gozlan; B Nickel; I Szelenyi; M Göthert
Journal:  Br J Pharmacol       Date:  1992-03       Impact factor: 8.739

4.  Drugs altering insulin secretion: effects on plasma and brain concentrations of aromatic amino acids and on brain 5-hydroxytryptamine turnover.

Authors:  G Curzon; J C Fernando
Journal:  Br J Pharmacol       Date:  1977-07       Impact factor: 8.739

5.  Behavioral and neurochemical effects of prenatal halothane.

Authors:  R E Bowman; R F Smith
Journal:  Environ Health Perspect       Date:  1977-12       Impact factor: 9.031
  5 in total

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