Literature DB >> 8106337

Affinity of glucose transport in Saccharomyces cerevisiae is modulated during growth on glucose.

M C Walsh1, H P Smits, M Scholte, K van Dam.   

Abstract

By using a modified technique to measure glucose uptake in Saccharomyces cerevisiae, potential uncertainties have been identified in previous determinations. These previous determinations had led to the proposal that S. cerevisiae contained a constitutive low-affinity glucose transporter and a glucose-repressible high-affinity transporter. We show that, upon transition from glucose-repressed to -derepressed conditions, the maximum rate of glucose transport is constant and only the affinity for glucose changes. We conclude that the transporter or group of transporters is constitutive and that regulation of glucose transport occurs via a factor that modifies the affinity of the transporters and not via the synthesis of different kinetically independent transporters. Such a mechanism could, for instance, be accommodated by the binding of kinases causing a change in affinity for glucose.

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Year:  1994        PMID: 8106337      PMCID: PMC205144          DOI: 10.1128/jb.176.4.953-958.1994

Source DB:  PubMed          Journal:  J Bacteriol        ISSN: 0021-9193            Impact factor:   3.490


  19 in total

1.  The HXT2 gene of Saccharomyces cerevisiae is required for high-affinity glucose transport.

Authors:  A L Kruckeberg; L F Bisson
Journal:  Mol Cell Biol       Date:  1990-11       Impact factor: 4.272

2.  Misuse of nonlinear Scatchard plots.

Authors:  K Zierler
Journal:  Trends Biochem Sci       Date:  1989-08       Impact factor: 13.807

3.  Glucose transport in a kinaseless Saccharomyces cerevisiae mutant.

Authors:  J M Lang; V P Cirillo
Journal:  J Bacteriol       Date:  1987-07       Impact factor: 3.490

4.  Regulatory properties of the constitutive hexose transport in Saccharomyces cerevisiae.

Authors:  R Serrano; G Delafuente
Journal:  Mol Cell Biochem       Date:  1974-12-20       Impact factor: 3.396

5.  Mutational analysis of the SNF3 glucose transporter of Saccharomyces cerevisiae.

Authors:  L Marshall-Carlson; J L Celenza; B C Laurent; M Carlson
Journal:  Mol Cell Biol       Date:  1990-03       Impact factor: 4.272

6.  The HXT1 gene product of Saccharomyces cerevisiae is a new member of the family of hexose transporters.

Authors:  D A Lewis; L F Bisson
Journal:  Mol Cell Biol       Date:  1991-07       Impact factor: 4.272

7.  The SNF3 gene is required for high-affinity glucose transport in Saccharomyces cerevisiae.

Authors:  L F Bisson; L Neigeborn; M Carlson; D G Fraenkel
Journal:  J Bacteriol       Date:  1987-04       Impact factor: 3.490

8.  Characterization of low- and high-affinity glucose transports in the yeast Kluyveromyces marxianus.

Authors:  B Gasnier
Journal:  Biochim Biophys Acta       Date:  1987-10-16

9.  Comparison of glucose uptake kinetics in different yeasts.

Authors:  A L Does; L F Bisson
Journal:  J Bacteriol       Date:  1989-03       Impact factor: 3.490

10.  Involvement of kinases in glucose and fructose uptake by Saccharomyces cerevisiae.

Authors:  L F Bisson; D G Fraenkel
Journal:  Proc Natl Acad Sci U S A       Date:  1983-03       Impact factor: 11.205

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  55 in total

1.  Functional expression, quantification and cellular localization of the Hxt2 hexose transporter of Saccharomyces cerevisiae tagged with the green fluorescent protein.

Authors:  A L Kruckeberg; L Ye; J A Berden; K van Dam
Journal:  Biochem J       Date:  1999-04-15       Impact factor: 3.857

2.  Multiple-drug-resistance phenomenon in the yeast Saccharomyces cerevisiae: involvement of two hexose transporters.

Authors:  A Nourani; M Wesolowski-Louvel; T Delaveau; C Jacq; A Delahodde
Journal:  Mol Cell Biol       Date:  1997-09       Impact factor: 4.272

3.  Loss of fermentative capacity in baker's yeast can partly be explained by reduced glucose uptake capacity.

Authors:  Sergio Rossell; Coen C van der Weijden; Arthur Kruckeberg; Barbara M Bakker; Hans V Westerhoff
Journal:  Mol Biol Rep       Date:  2002       Impact factor: 2.316

4.  Effect of nutrient starvation on the cellular composition and metabolic capacity of Saccharomyces cerevisiae.

Authors:  Eva Albers; Christer Larsson; Thomas Andlid; Michael C Walsh; Lena Gustafsson
Journal:  Appl Environ Microbiol       Date:  2007-06-01       Impact factor: 4.792

5.  Unraveling the complexity of flux regulation: a new method demonstrated for nutrient starvation in Saccharomyces cerevisiae.

Authors:  Sergio Rossell; Coen C van der Weijden; Alexander Lindenbergh; Arjen van Tuijl; Christof Francke; Barbara M Bakker; Hans V Westerhoff
Journal:  Proc Natl Acad Sci U S A       Date:  2006-02-07       Impact factor: 11.205

6.  Expression of the Escherichia coli pmi gene, encoding phosphomannose-isomerase in Zymomonas mobilis, leads to utilization of mannose as a novel growth substrate, which can be used as a selective marker.

Authors:  P Weisser; R Krämer; G A Sprenger
Journal:  Appl Environ Microbiol       Date:  1996-11       Impact factor: 4.792

7.  Quantitative analysis of the high temperature-induced glycolytic flux increase in Saccharomyces cerevisiae reveals dominant metabolic regulation.

Authors:  Jarne Postmus; André B Canelas; Jildau Bouwman; Barbara M Bakker; Walter van Gulik; M Joost Teixeira de Mattos; Stanley Brul; Gertien J Smits
Journal:  J Biol Chem       Date:  2008-06-18       Impact factor: 5.157

Review 8.  Nutrient uptake by microorganisms according to kinetic parameters from theory as related to cytoarchitecture.

Authors:  D K Button
Journal:  Microbiol Mol Biol Rev       Date:  1998-09       Impact factor: 11.056

9.  Switching the mode of metabolism in the yeast Saccharomyces cerevisiae.

Authors:  Karin Otterstedt; Christer Larsson; Roslyn M Bill; Anders Ståhlberg; Eckhard Boles; Stefan Hohmann; Lena Gustafsson
Journal:  EMBO Rep       Date:  2004-04-08       Impact factor: 8.807

10.  Hxt-carrier-mediated glucose efflux upon exposure of Saccharomyces cerevisiae to excess maltose.

Authors:  Mickel L A Jansen; Johannes H De Winde; Jack T Pronk
Journal:  Appl Environ Microbiol       Date:  2002-09       Impact factor: 4.792

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