Literature DB >> 8100403

The importance of sample preparation and storage in glutathione analysis.

J C Roberts1, D J Francetic.   

Abstract

There is little consistency in the literature regarding the procedures for sample preparation employed for the measurement of glutathione (GSH) in biological tissues. Most procedures use an acid to homogenize tissue samples to precipitate proteins from the mixture and to minimize oxidative changes. Others employ 5,5'-dithiobis(2-nitrobenzoic acid) (DTNB) in the homogenization, which serves only to block thiol groups. The present studies were undertaken to critically compare the two methods of sample preparation on resulting GSH values determined by the Tietze method in numerous organs of mice. It was found that kidney, liver, and pancreas GSH levels were seriously underestimated when DTNB was used instead of acid to prepare the tissue samples. This discrepancy was eliminated when the animals were pretreated with AT-125, confirming the participation of gamma-glutamyltranspeptidase, the enzyme responsible for the first step in the degradation of GSH. GSH added to kidney homogenates in DTNB was degraded rapidly and continuously in a time-dependent fashion. In contrast, GSH added to acid homogenates produced stable GSH values up to 8 h after sample preparation in most cases. Storage of acid homogenates at -70 degrees C for 12 months gave results identical to original measurements, within 10% error, for 9 of 10 samples tested.

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Year:  1993        PMID: 8100403     DOI: 10.1006/abio.1993.1254

Source DB:  PubMed          Journal:  Anal Biochem        ISSN: 0003-2697            Impact factor:   3.365


  20 in total

1.  Partial characterization of glutathione S-transferases from wheat (Triticum spp.) and purification of a safener-induced glutathione S-transferase from Triticum tauschii.

Authors:  D E Riechers; G P Irzyk; S S Jones; E P Fuerst
Journal:  Plant Physiol       Date:  1997-08       Impact factor: 8.340

2.  Parameters of oxidative stress status in healthy subjects: their correlations and stability after sample collection.

Authors:  Omidreza Firuzi; Premysl Mladenka; Valeria Riccieri; Antonio Spadaro; Rita Petrucci; Giancarlo Marrosu; Luciano Saso
Journal:  J Clin Lab Anal       Date:  2006       Impact factor: 2.352

3.  Neuroprotective effect of N-acetylcysteine in the development of diabetic encephalopathy in streptozotocin-induced diabetes.

Authors:  Sukhdev Singh Kamboj; Kanwaljit Chopra; Rajat Sandhir
Journal:  Metab Brain Dis       Date:  2008-09-19       Impact factor: 3.584

4.  Carbofuran-induced neurochemical and neurobehavioral alterations in rats: attenuation by N-acetylcysteine.

Authors:  Amit Kamboj; Ravi Kiran; Rajat Sandhir
Journal:  Exp Brain Res       Date:  2005-11-24       Impact factor: 1.972

5.  Protective effects of N-acetylcysteine against hyperoxaluria induced mitochondrial dysfunction in male wistar rats.

Authors:  Minu Sharma; Tanzeer Kaur; S K Singla
Journal:  Mol Cell Biochem       Date:  2015-04-05       Impact factor: 3.396

6.  Neuroprotection by extract of Petasites japonicus leaves, a traditional vegetable, against oxidative stress in brain of mice challenged with kainic acid.

Authors:  D-E Sok; S H Oh; Y-B Kim; H-G Kang; M R Kim
Journal:  Eur J Nutr       Date:  2005-07-07       Impact factor: 5.614

Review 7.  Glutathione levels in human tumors.

Authors:  Michael P Gamcsik; Mohit S Kasibhatla; Stephanie D Teeter; O Michael Colvin
Journal:  Biomarkers       Date:  2012-08-20       Impact factor: 2.658

8.  A microtiter plate assay for total glutathione and glutathione disulfide contents in cultured/isolated cells: performance study of a new miniaturized protocol.

Authors:  C Vandeputte; I Guizon; I Genestie-Denis; B Vannier; G Lorenzon
Journal:  Cell Biol Toxicol       Date:  1994-12       Impact factor: 6.691

9.  Evaluation of the toxicity of stress-related aldehydes to photosynthesis in chloroplasts.

Authors:  Jun'ichi Mano; Fumitaka Miyatake; Eiji Hiraoka; Masahiro Tamoi
Journal:  Planta       Date:  2009-07-04       Impact factor: 4.116

10.  Ascorbic acid is essential for the release of insulin from scorbutic guinea pig pancreatic islets.

Authors:  W W Wells; C Z Dou; L N Dybas; C H Jung; H L Kalbach; D P Xu
Journal:  Proc Natl Acad Sci U S A       Date:  1995-12-05       Impact factor: 11.205

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