Literature DB >> 8081494

Cloning, sequencing and comparison of three lactococcal L-lactate dehydrogenase genes.

S R Swindell1, H G Griffin, M J Gasson.   

Abstract

The conversion of pyruvate to lactate is a key feature of lactococcal strains. The enzyme which facilitates this conversion, L-lactate dehydrogenase (LDH), and the gene which encodes it (Idh), are therefore of great significance. This paper presents the cloning and DNA sequence analysis of three further lactococcal genes which are of key importance in the genetic manipulation of commercial starter strains. The Idh gene from Lactococcus lactis subsp. Lactis biovar diacetylactis BU2-60 has been isolated from a lambda library and sequenced. The Idh gene from L. lactis subsp. cremoris NCDO 762 and that from L. lactis subsp. Lactis IL1403 have been amplified by the polymerase chain reaction (PCR) and sequenced. These DNA sequences and deduced amino acid sequences have been compared with those from L. lactis subsp. Lactis MG1363. The LDHs from L. lactis subsp. Lactis MG1363 and L. lactis subsp. cremoris NCDO 762 are 99.4% homologous. The LDHs from L. lactis subsp. lactis MG1363 and L. lactis subsp. Lactis IL1403 are 96.4% homologous. The LDHs from L. lactis subsp. lactis IL1403 and L. lactis subsp. lactis biovar diacetylactis BU2-60 are 99.9% homologous. Our results provide further evidence that L. lactis subsp. Lactis MG1363 and other L. lactis subsp. Lactis NCDO 712 derived strains should be reclassified as Lactococcus lactis subsp. cremoris.

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Year:  1994        PMID: 8081494     DOI: 10.1099/00221287-140-6-1301

Source DB:  PubMed          Journal:  Microbiology        ISSN: 1350-0872            Impact factor:   2.777


  7 in total

Review 1.  Physiology of pyruvate metabolism in Lactococcus lactis.

Authors:  M Cocaign-Bousquet; C Garrigues; P Loubiere; N D Lindley
Journal:  Antonie Van Leeuwenhoek       Date:  1996-10       Impact factor: 2.271

2.  Comparative phenotypic and molecular genetic profiling of wild Lactococcus lactis subsp. lactis strains of the L. lactis subsp. lactis and L. lactis subsp. cremoris genotypes, isolated from starter-free cheeses made of raw milk.

Authors:  Elena Fernández; Angel Alegría; Susana Delgado; M Cruz Martín; Baltasar Mayo
Journal:  Appl Environ Microbiol       Date:  2011-06-10       Impact factor: 4.792

3.  Inactivation of the glutamate decarboxylase gene in Lactococcus lactis subsp. cremoris.

Authors:  M Nomura; M Kobayashi; S Ohmomo; T Okamoto
Journal:  Appl Environ Microbiol       Date:  2000-05       Impact factor: 4.792

4.  Identification and typing of Lactococcus lactis by matrix-assisted laser desorption ionization-time of flight mass spectrometry.

Authors:  Kana Tanigawa; Hiroaki Kawabata; Koichi Watanabe
Journal:  Appl Environ Microbiol       Date:  2010-04-16       Impact factor: 4.792

5.  The ldh phylogeny for environmental isolates of Lactococcus lactis is consistent with rRNA genotypes but not with phenotypes.

Authors:  E Urbach; B Daniels; M S Salama; W E Sandine; S J Giovannoni
Journal:  Appl Environ Microbiol       Date:  1997-02       Impact factor: 4.792

6.  Rapid PCR-based method which can determine both phenotype and genotype of Lactococcus lactis subspecies.

Authors:  Masaru Nomura; Miho Kobayashi; Takashi Okamoto
Journal:  Appl Environ Microbiol       Date:  2002-05       Impact factor: 4.792

7.  Reappraisal of the regulation of lactococcal L-lactate dehydrogenase.

Authors:  Ed W J van Niel; Johan Palmfeldt; Rani Martin; Marco Paese; Bärbel Hahn-Hägerdal
Journal:  Appl Environ Microbiol       Date:  2004-03       Impact factor: 4.792

  7 in total

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