Literature DB >> 8073191

Effects of weaning and enterotoxigenic Escherichia coli on net absorption in the small intestine of pigs.

M J Nabuurs1, A Hoogendoorn, F G van Zijderveld.   

Abstract

The purpose of this study was to measure the net absorption of fluid, sodium, potassium and chloride in the small intestine of weaned pigs and of their unweaned littermates and to correlate these values with villus height and crypt depth. Five pairs of segments of the small intestine were prepared in each of 80 pigs; the cranial segment of each pair was injected with an enterotoxigenic strain of Escherichia coli and the caudal segment with a control solution. Net absorption was measured on the day of weaning and four, seven, 11 and 14 days after weaning. In unweaned pigs the net absorption of fluid, potassium and chloride did not vary with time. In weaned pigs the net absorption of fluid in the control segments was significantly less on days 4, 7 and 14 after weaning and of sodium and chloride on days 4 and 7 than in unweaned littermates. In infected segments of weaned pigs the net absorption of fluid was significantly less than in unweaned littermates on day 11 and 14, of sodium and potassium on day 11 and of chloride on days 4 and 11 after weaning. Net absorption was negatively correlated with villus height but only in the infected segments of weaned pigs; no other correlations were found. It was concluded that after weaning the net absorption of fluid and electrolytes in the small intestine of pigs is temporarily decreased, a condition that may initiate diarrhoea.

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Year:  1994        PMID: 8073191     DOI: 10.1016/0034-5288(94)90156-2

Source DB:  PubMed          Journal:  Res Vet Sci        ISSN: 0034-5288            Impact factor:   2.534


  7 in total

1.  Age and segmental differences in 5-hydroxytryptamine-induced hypersecretion in the pig small intestine.

Authors:  M L Grøndahl; M B Hansen; I E Larsen; E Skadhauge
Journal:  J Comp Physiol B       Date:  1996       Impact factor: 2.200

2.  Role of heat-stable enterotoxins in the induction of early immune responses in piglets after infection with enterotoxigenic Escherichia coli.

Authors:  Michaela Loos; Marisa Geens; Stijn Schauvliege; Frank Gasthuys; Jan van der Meulen; J Daniel Dubreuil; Bruno M Goddeeris; Theo Niewold; Eric Cox
Journal:  PLoS One       Date:  2012-07-17       Impact factor: 3.240

3.  The Olfactory Receptor OR51E1 Is Present along the Gastrointestinal Tract of Pigs, Co-Localizes with Enteroendocrine Cells and Is Modulated by Intestinal Microbiota.

Authors:  Davide Priori; Michela Colombo; Paolo Clavenzani; Alfons J M Jansman; Jean-Paul Lallès; Paolo Trevisi; Paolo Bosi
Journal:  PLoS One       Date:  2015-06-15       Impact factor: 3.240

4.  Dietary stimulation of the endogenous somatotropic axis in weaner and grower-finisher pigs using medium chain triglycerides and cysteamine hydrochloride.

Authors:  David W Miller; Zoe Prosser; Edward Y W Chee; Christian F Hansen; Frank R Dunshea; Bruce P Mullan; John R Pluske
Journal:  J Anim Sci Biotechnol       Date:  2016-10-18

Review 5.  Nutritional Intervention for the Intestinal Development and Health of Weaned Pigs.

Authors:  Xia Xiong; Bie Tan; Minho Song; Peng Ji; Kwangwook Kim; Yulong Yin; Yanhong Liu
Journal:  Front Vet Sci       Date:  2019-02-21

6.  The biological stress of early weaned piglets.

Authors:  Joy M Campbell; Joe D Crenshaw; Javier Polo
Journal:  J Anim Sci Biotechnol       Date:  2013-04-30

7.  Clostridium butyricum Protects IPEC-J2 Cells from ETEC K88-Induced Oxidative Damage by Activating the Nrf2/ARE Signaling Pathway.

Authors:  Caixia Dou; Zhiyuan Shang; Jiayun Qiao; Yimeng Wang; Haihua Li
Journal:  Oxid Med Cell Longev       Date:  2021-07-21       Impact factor: 6.543

  7 in total

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