Literature DB >> 8063035

Decreased protein catabolism after exercise in subjects with IDDM.

J T Devlin1, A Scrimgeour, I Brodsky, S Fuller.   

Abstract

We examined whether the increased rates of protein catabolism (proteolysis and leucine oxidation) associated with moderate insulinopenia in subjects with IDDM would be accentuated by prior bicycle exercise (53% VO2max for 82 min). Insulin infusions maintained plasma glucose concentrations on one study day in "tight" control (TC: 6 mmol/l) and on a separate day in "loose" control (LC: 12 mmol/l). Elevations in serum ketone body, plasma NEFA, and whole-blood branched-chain amino acid concentrations on the loose control day during the basal period persisted throughout the post-exercise recovery period. Amino acid kinetics were estimated during a primed, constant infusion of L-[1-13C]leucine from plasma dilution of alpha-[1-13C]KIC and expired air 13CO2 enrichments. Loose control was associated with increased rates of whole-body leucine oxidation (LC 25 +/- 7 vs TC 21 +/- 8 mumol.kg-1.h-1) and protein degradation (LC 127 +/- 12 vs TC 118 +/- 18 mumol.kg-1.h-1) (both p < 0.05). During the 2-h post exercise recovery period, there were significant decreases in rates of leucine oxidation (LC 21 +/- 7, TC 16 +/- 7) and protein degradation (LC 112 +/- 13, TC 107 +/- 11), compared to the basal period (both p < 0.05, basal vs recovery). Rates of whole-body protein synthesis were unchanged by prior exercise. In conclusion, moderate insulinopenia is associated with significantly higher rates of protein degradation and leucine oxidation in the basal state. Following exercise, net protein catabolism is diminished due to reduced rates of protein degradation in the presence of maintained rates of protein synthesis.(ABSTRACT TRUNCATED AT 250 WORDS)

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Year:  1994        PMID: 8063035     DOI: 10.1007/bf00408471

Source DB:  PubMed          Journal:  Diabetologia        ISSN: 0012-186X            Impact factor:   10.122


  28 in total

1.  The modification of post-exercise ketosis (the Courtice-Douglas effect) by environmental temperature and water balance.

Authors:  R PASSMORE; R E JOHNSON
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2.  Amino acid metabolism after intense exercise.

Authors:  J T Devlin; I Brodsky; A Scrimgeour; S Fuller; D M Bier
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4.  High performance liquid chromatographic determination of amino acids in the picomole range.

Authors:  D W Hill; F H Walters; T D Wilson; J D Stuart
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5.  Effect of insulin on protein synthesis in skeletal muscle of an isolated perfused preparation of rat hemicorpus.

Authors:  L S Jefferson; J O Koehler; H E Morgan
Journal:  Proc Natl Acad Sci U S A       Date:  1972-04       Impact factor: 11.205

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Authors:  G Ahlborg; P Felig; L Hagenfeldt; R Hendler; J Wahren
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7.  Modifications of glucose storage and oxidation in nonobese diabetics, measured by continuous indirect calorimetry.

Authors:  H U Meyer; B Curchod; E Maeder; P Pahud; E Jequier; J P Felber
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8.  A microfluorometric method for the determination of free fatty acids in plasma.

Authors:  J Miles; R Glasscock; J Aikens; J Gerich; M Haymond
Journal:  J Lipid Res       Date:  1983-01       Impact factor: 5.922

9.  Effects of prior high-intensity exercise on glucose metabolism in normal and insulin-resistant men.

Authors:  J T Devlin; E S Horton
Journal:  Diabetes       Date:  1985-10       Impact factor: 9.461

10.  Effect of beta-hydroxybutyrate on whole-body leucine kinetics and fractional mixed skeletal muscle protein synthesis in humans.

Authors:  K S Nair; S L Welle; D Halliday; R G Campbell
Journal:  J Clin Invest       Date:  1988-07       Impact factor: 14.808

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Authors:  I Turinese; P Marinelli; M Bonini; M Rossetti; G Statuto; T Filardi; A Paris; A Lenzi; S Morano; P Palange
Journal:  J Endocrinol Invest       Date:  2017-04-06       Impact factor: 4.256

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