Literature DB >> 7918589

The regulation of fatty acid chain elongation in rat liver microsomes: role of fasting and CoASH.

W H Reichelt1, H J Grav, E N Christiansen.   

Abstract

The elongation system for palmitic acid in rat liver microsomes was decreased to 1/3 by fasting, while the elongation of eicosapentaenoic acid was not sensitive to fasting. The rate of eicosapentaenoic acid elongation in the fed state was 50% higher than using palmitic acid as a substrate. The saturated and polyunsaturated fatty acyl-CoA substrates exhibited positive cooperativity on the rate-limiting condensing step in the elongation system, with a Hill constant of approx. 2. An inhibition by CoASH on the total elongation reaction as well as on the condensation step was demonstrated using acyl-CoA substrates, and followed a hyperbolic pattern. The concentrations giving a 50% inhibition (30-70 microM) were in the range found in rat hepatocyte cytosol, indicating that free CoASH has the potential to act as a physiological regulator.

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Year:  1994        PMID: 7918589     DOI: 10.1016/0005-2760(94)90033-7

Source DB:  PubMed          Journal:  Biochim Biophys Acta        ISSN: 0006-3002


  1 in total

1.  Fatty Acid-Elongating Activity in Rapidly Expanding Leek Epidermis.

Authors:  K. J. Evenson; D. Post-Beittenmiller
Journal:  Plant Physiol       Date:  1995-10       Impact factor: 8.340

  1 in total

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