Literature DB >> 7896416

Immunological and respiratory reactions in workers exposed to organic dusts.

E Zuskin1, E N Schachter, B Kanceljak, J Mustajbegovic, T J Witek.   

Abstract

The relationship of skin reactivity and serum immunoglobulin E (IgE) levels to the prevalence of chronic respiratory symptoms and to ventilatory capacity is examined in workers exposed to different organic aerosols. The results from group of control workers similarly tested are also presented. Workers exposed to occupational allergens had positive skin tests more frequently than did controls, except for soy bean workers. Workers with positive skin tests to occupational allergens had a higher prevalence of almost all symptoms than those with negative skin tests although the differences did not always reach statistical significance. Workers with positive skin reactions in general had significantly higher serum IgE levels than did workers with negative skin reactions. There were across-shift reductions of ventilatory capacity in all groups of exposed workers, varying for forced vital capacity from 1.7% to 13.3%, for forced expiratory volume from 0.4%-21.9%, for maximum flow rates at 50% from 1.5% to 16.1% and for maximum flow rates at the last 25% of control vital capacity from 0% to 24.9%. There was, however, no correlation between acute and chronic lung function changes and skin reactivity or IgE values. Our data suggest that although exposure to organic aerosols may be associated with frequent immunologic reactions, these findings do not predict objective respiratory impairment.

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Year:  1994        PMID: 7896416     DOI: 10.1007/bf00378364

Source DB:  PubMed          Journal:  Int Arch Occup Environ Health        ISSN: 0340-0131            Impact factor:   3.015


  46 in total

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Authors:  J G WIDDICOMBE; D C KENT; J A NADEL
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2.  Immunological and respiratory changes in animal food processing workers.

Authors:  E Zuskin; B Kanceljak; E N Schachter; T J Witek; S Maayani; S Goswami; Z Marom; N Rienzi
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3.  Factors relating to the development of respiratory symptoms in coffee process workers.

Authors:  K E Thomas; C J Trigg; P J Baxter; M Topping; J Lacey; B Crook; P Whitehead; J B Bennett; R J Davies
Journal:  Br J Ind Med       Date:  1991-05

4.  Immunological and respiratory changes in soy bean workers.

Authors:  E Zuskin; B Kanceljak; E N Schachter; T J Witek; Z Marom; S Goswami; S Maayani
Journal:  Int Arch Occup Environ Health       Date:  1991       Impact factor: 3.015

5.  The effect of mediator modifying drugs in cotton bract-induced bronchospasm.

Authors:  E N Schachter; S Brown; E Zuskin; G J Beck; M Buck; B Kolack; A Bouhuys
Journal:  Chest       Date:  1981-04       Impact factor: 9.410

6.  Respiratory function in tea workers.

Authors:  E Zuskin; Z Skurić
Journal:  Br J Ind Med       Date:  1984-02

Review 7.  Occupational asthma: an overview.

Authors:  J Pepys
Journal:  J Occup Med       Date:  1982-07

8.  An overview of obstructive lung diseases.

Authors:  B Burrows
Journal:  Med Clin North Am       Date:  1981-05       Impact factor: 5.456

9.  Asthma and other symptoms in cinnamon workers.

Authors:  C G Uragoda
Journal:  Br J Ind Med       Date:  1984-05

10.  Immunological findings in hemp workers.

Authors:  E Zuskin; B Kanceljak; E N Schachter; T J Witek; S Maayani; S Goswami; Z Marom; N Rienzi
Journal:  Environ Res       Date:  1992-12       Impact factor: 6.498

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  2 in total

1.  Concentrations of Atmospheric Culturable Bioaerosols at Mountain and Seashore Sites.

Authors:  Byung Uk Lee; Gunwoong Lee; Ki Joon Heo; Jaeho Jung
Journal:  Int J Environ Res Public Health       Date:  2019-11-06       Impact factor: 3.390

2.  Concentration of environmental fungal and bacterial bioaerosols during the monsoon season.

Authors:  Ki Joon Heo; Hannah Bae Kim; Byung Uk Lee
Journal:  J Aerosol Sci       Date:  2014-07-11       Impact factor: 3.433

  2 in total

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