Literature DB >> 7892932

Trans fatty acid and coronary disease: the debate continues. 2. Confounding and selection bias in the data.

S Shapiro.   

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Year:  1995        PMID： 7892932      PMCID： PMC1614890          DOI： 10.2105/ajph.85.3.410-a

Source DB:  PubMed          Journal:  Am J Public Health        ISSN： 0090-0036            Impact factor:   9.308


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  8 in total

1.  Drug evaluation after marketing.

Authors:  D Slone; S Shapiro; O S Miettinen; W D Finkle; P D Stolley
Journal:  Ann Intern Med       Date:  1979-02       Impact factor: 25.391

2.  Diet and coronary heart disease: a case-control study in Athens, Greece.

Authors:  A Tzonou; A Kalandidi; A Trichopoulou; C C Hsieh; N Toupadaki; W Willett; D Trichopoulos
Journal:  Epidemiology       Date:  1993-11       Impact factor: 4.822

3.  Dietary trans fatty acids and CHD.

Authors:  A S Truswell; S Samman
Journal:  Lancet       Date:  1994-06-25       Impact factor: 79.321

4.  Trans fatty acids: are the effects only marginal?

Authors:  W C Willett; A Ascherio
Journal:  Am J Public Health       Date:  1994-05       Impact factor: 9.308

5.  Concentration of 18:1 and 16:1 transunsaturated fatty acids in the adipose body tissue of decedents dying of ischaemic heart disease compared with controls: analysis by gas liquid chromatography.

Authors:  L H Thomas; J A Winter; R G Scott
Journal:  J Epidemiol Community Health       Date:  1983-03       Impact factor: 3.710

6.  Trans-fatty acid patterns in patients with angiographically documented coronary artery disease.

Authors:  E N Siguel; R H Lerman
Journal:  Am J Cardiol       Date:  1993-04-15       Impact factor: 2.778

Review 7.  Metabolic consequences of dietary trans fatty acids.

Authors:  G V Mann
Journal:  Lancet       Date:  1994-05-21       Impact factor: 79.321

8.  Trans-fatty acid intake in relation to serum lipid concentrations in adult men.

Authors:  R Troisi; W C Willett; S T Weiss
Journal:  Am J Clin Nutr       Date:  1992-12       Impact factor: 7.045
  8 in total

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