Literature DB >> 7889148

Vitamin C at concentrations observed in premature babies inhibits the ferroxidase activity of caeruloplasmin.

H J Powers1, A Loban, K Silvers, A T Gibson.   

Abstract

High concentrations of total vitamin C have been measured in the plasma of premature infants. At these concentrations ascorbic acid inhibited the ferroxidase activity of caeruloplasmin measured directly in vitro. The degree of inhibition was dependent on the ratio of ascorbic acid: caeruloplasmin. Values for the ratio of vitamin C: caeruloplasmin measured in premature babies would be predicted to inhibit ferroxidase activity by up to at least 80%. Ferroxidase activity measured in the plasma of premature babies increased from birth but was significantly lower than in plasma collected from adults (< 0.001). Plasma ferroxidase activity was correlated with plasma caeruloplasmin concentration and, in premature babies only, showed a negative correlation with the ratio of vitamin C to caeruloplasmin. High levels of vitamin C in premature babies may compromise antioxidant mechanisms and exacerbate oxidant damage.

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Year:  1995        PMID: 7889148     DOI: 10.3109/10715769509147528

Source DB:  PubMed          Journal:  Free Radic Res        ISSN: 1029-2470


  3 in total

1.  Vitamin C supplementation in very preterm infants: a randomised controlled trial.

Authors:  B A Darlow; H Buss; F McGill; L Fletcher; P Graham; C C Winterbourn
Journal:  Arch Dis Child Fetal Neonatal Ed       Date:  2005-03       Impact factor: 5.747

2.  Antioxidant activity, packed cell transfusions, and outcome in premature infants.

Authors:  K M Silvers; A T Gibson; J M Russell; H J Powers
Journal:  Arch Dis Child Fetal Neonatal Ed       Date:  1998-05       Impact factor: 5.747

3.  Copper and Copper/Zinc Ratio in a Series of Cystic Fibrosis Patients.

Authors:  Marlene Fabiola Escobedo-Monge; Enrique Barrado; Carmen Alonso Vicente; María Antonieta Escobedo-Monge; María Carmen Torres-Hinojal; José Manuel Marugán-Miguelsanz; María Paz Redondo Del Río
Journal:  Nutrients       Date:  2020-10-30       Impact factor: 5.717

  3 in total

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