Literature DB >> 7879730

Environmental and physical stress and nutrient requirements.

E W Askew1.   

Abstract

When faced with hot, cold, or high-altitude environments, humans can either modify the microenvironment to fit human physiology, adapt their physiology to fit the environment, or use a combination of these two tactics. Metabolic adaptations to heat, cold, and high-altitude exposure may, in some instances, be accompanied by changes in nutrient requirements. Energy expenditure is increased in all three environments. B-vitamin cofactor requirements increase in proportion to energy expenditure (oxidation of fat and carbohydrate). Increased B-vitamin nutrient requirements are usually adequately met by an increased consumption of the diet to meet energy requirements. Other nutrients such as iron may be required in greater amounts to meet the altitude-induced hematopoietic response in females. Additional quantities of vitamins and minerals with antioxidant properties may be beneficial to reduce the increased oxidative stress associated with work in heat, cold, or high-altitude outdoor environments.

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Year:  1995        PMID: 7879730     DOI: 10.1093/ajcn/61.3.631S

Source DB:  PubMed          Journal:  Am J Clin Nutr        ISSN: 0002-9165            Impact factor:   7.045


  13 in total

1.  National Athletic Trainers' Association position statement: environmental cold injuries.

Authors:  Thomas A Cappaert; Jennifer A Stone; John W Castellani; Bentley Andrew Krause; Daniel Smith; Bradford A Stephens
Journal:  J Athl Train       Date:  2008 Oct-Dec       Impact factor: 2.860

2.  Antioxidant and oxidative stress responses of sojourners at high altitude in different climatic temperatures.

Authors:  Sanchari Sinha; Som Nath Singh; Mantu Saha; T C Kain; A K Tyagi
Journal:  Int J Biometeorol       Date:  2010-01       Impact factor: 3.787

3.  A pharmacological investigation of Hippophae salicifolia (HS) and Hippophae rhamnoides turkestanica (HRT) against multiple stress (C-H-R): an experimental study using rat model.

Authors:  Richa Rathor; Priyanka Sharma; Geetha Suryakumar; Lilly Ganju
Journal:  Cell Stress Chaperones       Date:  2015-06-05       Impact factor: 3.667

4.  Core temperature and percentage of dehydration in professional football linemen and backs during preseason practices.

Authors:  Sandra Fowkes Godek; Arthur R Bartolozzi; Richard Burkholder; Eric Sugarman; Gary Dorshimer
Journal:  J Athl Train       Date:  2006 Jan-Mar       Impact factor: 2.860

Review 5.  [The influence of diet on mental health].

Authors:  C Hausteiner; S Bornschein; T Zilker; H Förstl; J Grassmann
Journal:  Nervenarzt       Date:  2007-06       Impact factor: 1.214

6.  Anti-stress and Adaptogenic Activity of l-Arginine Supplementation.

Authors:  Vanita Gupta; Asheesh Gupta; Shalini Saggu; Harish M Divekar; S K Grover; Ratan Kumar
Journal:  Evid Based Complement Alternat Med       Date:  2004-12-08       Impact factor: 2.629

7.  An experimental heat wave changes immune defense and life history traits in a freshwater snail.

Authors:  Katja Leicht; Jukka Jokela; Otto Seppälä
Journal:  Ecol Evol       Date:  2013-12-10       Impact factor: 2.912

8.  The neuroprotective effect of cornus MAS on brain tissue of Wistar rats.

Authors:  Renata Francik; Jadwiga Kryczyk; Mirosław Krośniak; Mehmet Berköz; Ilona Sanocka; Sławomir Francik
Journal:  ScientificWorldJournal       Date:  2014-10-16

9.  Dietary Moutan Cortex Radicis Improves Serum Antioxidant Capacity and Intestinal Immunity and Alters Colonic Microbiota in Weaned Piglets.

Authors:  Miaomiao Bai; Hongnan Liu; Shanshan Wang; Qingyan Shu; Kang Xu; Jian Zhou; Xia Xiong; Ruilin Huang; Jinping Deng; Yulong Yin; Zheng'an Liu
Journal:  Front Nutr       Date:  2021-06-17

10.  Dietary intakes of expeditioners during prolonged sunlight deprivation in polar enviroments do not support bone health.

Authors:  Sandra Iuliano; Jeff Ayton
Journal:  Int J Circumpolar Health       Date:  2015-08-06       Impact factor: 1.228

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